PIGS IN A BLANKET HOT DOGS RECIPE – MELANIE COOKS
Piping hot sausage links wrapped in freshly baked dough! Warm bread on the outside, juicy meat on the inside - delicious!
Provided by MelanieCooks.com
Categories Kid-Friendly
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Number Of Ingredients 2
Steps:
- Preheat the oven to 400F.
- Line the baking sheet with parchment paper.
- Open the dough can and separate into 8 pieces.
- Roll the dough around the hot dogs so the hot dogs are covered on the sides, and put on a baking sheet.
- Put in the oven and bake for 20 minutes, or until golden brown.
PIGS IN A BLANKET RECIPE - NYT COOKING
For decades, pigs in a blanket have been a staple on the cocktail-party circuit. The little sausages are the easy part. It’s the pastry which, at its finest, should approximate buttery, flaky French puff pastry or pâte feuilletée. Suppose you could make decently flaky puff pastry in minutes? Christian Leue, the manager of La Boîte, a spice emporium in New York, has developed just such a marvel. And it works.
Provided by Florence Fabricant
Total Time 3 hours 30 minutes
Yield 48 pieces
Number Of Ingredients 6
Steps:
- For the puff pastry:
- For the pigs in a blanket:
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