MUSTARD MAPLE SAUCE RECIPES

Name: Maple-Mustard Chicken Thighs
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 2 to 4 servings
Cuisine: american
Ingredients: 4 large bone-in chicken thighs, skins removed (about 1 1/2 pounds); 2 tablespoons grainy French mustard; 2 tablespoons Dijon mustard; 1 clove minced garlic; 1/2 teaspoon dried marjoram; 2 tablespoons maple syrup

MAPLE-MUSTARD CHICKEN THIGHS RECIPE | ELLIE KRIEGER | FOOD ...

Maple-Mustard Chicken Thighs Recipe | Ellie Krieger | Food ... image

Provided by Ellie Krieger

Categories main-dish

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 2 to 4 servings

Number Of Ingredients 6

Ingredients

4 large bone-in chicken thighs, skins removed (about 1 1/2 pounds)
2 tablespoons grainy French mustard
2 tablespoons Dijon mustard
1 clove minced garlic
1/2 teaspoon dried marjoram
2 tablespoons maple syrup

Steps:

Preheat oven to 375 degrees F.
Rinse chicken and pat dry. Combine mustard, garlic, marjoram and maple syrup in a small bowl. Spread about 1 1/2 tablespoons mustard mixture evenly on top of each chicken thigh, being careful to cover as much of the surface as possible to form a "crust." Arrange chicken in a glass baking dish. Bake for 45 to 50 minutes, or until mustard mixture has formed a crust and is slightly hardened, and juices run clear when the chicken is pierced.

Nutrition Facts : Calories 260 calorie, FatContent 8 grams, SaturatedFatContent 1.5 grams, CholesterolContent 115 milligrams, SodiumContent 840 milligrams, CarbohydrateContent 17 grams, FiberContent 1.5 grams, ProteinContent 29 grams

HOMEMADE HONEY MUSTARD DIPPING SAUCE RECIPE - FOOD …

Homemade Honey Mustard Dipping Sauce Recipe - Food … image

Provided by Food Network

Categories condiment

Total Time 10 minutes

Prep Time 10 minutes

Yield 6 to 8 servings

Number Of Ingredients 5

Ingredients

1/3 cup mayonnaise
2 tablespoons honey
2 tablespoons Dijon mustard
1 tablespoon yellow mustard
1 1/2 teaspoons lemon juice

Steps:

Whisk the mayonnaise, honey Dijon mustard, yellow mustard and lemon juice together.

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MAPLE-MUSTARD CHICKEN THIGHS RECIPE | ELLIE KRIEGER | FOOD ...

From foodnetwork.com
Reviews 4.5
Total Time 55 minutes
Category main-dish
Cuisine american
Calories 260 calorie per serving

Rinse chicken and pat dry. Combine mustard, garlic, marjoram and maple syrup in a small bowl. Spread about 1 1/2 tablespoons mustard mixture evenly on top of each chicken thigh, being careful to cover as much of the surface as possible to form a "crust." Arrange chicken in a glass baking dish. Bake for 45 to 50 minutes, or until mustard mixture has formed a crust and is slightly hardened, and juices run clear when the chicken is pierced.

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