MUSTARD CREAM.COM REVIEWS RECIPES
MUSTARD CREAM SAUCE RECIPE | EPICURIOUS
An easy Mustard Cream Sauce recipe
Provided by EPICURIOUS.COM
Yield Makes about 1 cup
Number Of Ingredients 6
Steps:
- Boil white wine and shallots in heavy medium saucepan over high heat until liquid evaporates, about 4 minutes. Reduce heat to medium-high. Add whipping cream and simmer until reduced to 1 cup, about 2 minutes. Add Dijon mustard, basil and dill. Simmer 2 minutes to blend flavors. Season sauce to taste with salt and pepper.
CHICKEN WITH MUSTARD CREAM SAUCE — LET'S DISH RECIPES
This easy chicken dish, with a creamy mustard sauce, is on the table in about 20 minutes!
Provided by Danelle
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 4
Number Of Ingredients 7
Steps:
- Add olive oil to a large skillet and preheat over medium-high heat.
- Season chicken breasts with salt and pepper.
- Add chicken to skillet and saute until cooked through, about 10-12 minutes, turning once. Transfer to a plate and keep warm.
- Pour chicken broth into hot skillet.
- Whisk in the cream, mustard and tarragon or oregano. Cook and stir for about 2 minutes.
- Pour sauce over chicken and serve.
Nutrition Facts : Calories 366 calories, CarbohydrateContent 2 grams carbohydrates, CholesterolContent 136 milligrams cholesterol, FatContent 22 grams fat, FiberContent 0 grams fiber, ProteinContent 39 grams protein, SaturatedFatContent 9 grams saturated fat, ServingSize 1, SodiumContent 431 grams sodium, SugarContent 1 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 11 grams unsaturated fat
More about "mustard cream.com reviews recipes"
CHICKEN WITH MUSTARD CREAM SAUCE — LET'S DISH RECIPES
This easy chicken dish, with a creamy mustard sauce, is on the table in about 20 minutes!
From letsdishrecipes.com
Reviews 4.5
Total Time 20 minutes
Cuisine American
Calories 366 calories per serving
From letsdishrecipes.com
Reviews 4.5
Total Time 20 minutes
Cuisine American
Calories 366 calories per serving
- Pour sauce over chicken and serve.
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TILAPIA IN MUSTARD CREAM SAUCE RECIPE - FOOD.COM
I can't say that I have made this dish yet. I have some tilapia in the freezer, so this will be made soon. I will add any changes then. Chicken can also be substituted; and tomatoes and spinach can be substituted for the mushrooms.
From food.com
Reviews 4.5
Total Time 13 minutes
Calories 203.9 per serving
From food.com
Reviews 4.5
Total Time 13 minutes
Calories 203.9 per serving
- Serve sauce over fish.
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MUSTARD-CREAM PAN SAUCE RECIPE | ALLRECIPES
Mar 21, 2018 · Step 1. Combine broth and mustard in a measuring cup. Pour contents of the measuring cup into a heated skillet; boil until liquid is reduced by about half. Tilt skillet so that the liquid is at one side of the pan, then whisk in cream until sauce is smooth. Spoon sauce over cooked steaks and serve immediately. Advertisement.
From allrecipes.com
From allrecipes.com
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MUSTARD-CREAM SAUCE RECIPE | SOUTHERN LIVING
Sauté shallot in hot oil in a medium skillet over medium heat 2 minutes or until soft; add garlic, and sauté 1 minute. Stir in wine, mustard, and sugar; bring to a boil. Cook, stirring constantly, 3 minutes or until mixture has thickened and is reduced by about half. Remove from heat, and whisk in sour cream, salt, and pepper. Serve immediately.
From southernliving.com
From southernliving.com
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MUSTARD CREAM SAUCE RECIPE | LEITE'S CULINARIA
Sep 02, 2021 · Created by LC recipe tester Craig Relyea | 2021. I’ve paired this mustard cream sauce with everything bagel chicken cutlets, as well as on a slow-roasted salmon, on top of steamed asparagus, or as a steak sauce.Sometimes I change it up and use a whole-grain Dijon mustard for some added texture, and even change out the thyme for another herb such as tarragon.
From leitesculinaria.com
From leitesculinaria.com
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MUSTARD CREAM SAUCE RECIPE | EPICURIOUS
Aug 20, 2004 · Step 1. Boil beer and shallots in heavy medium saucepan until reduced to 1/4 cup, about 12 minutes. Add stock and boil until reduced to 1 1/2 cups, about 10 minutes. Add cream and boil until ...
From epicurious.com
From epicurious.com
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SALMON WITH MUSTARD CREAM RECIPE | MYRECIPES
Advertisement. Step 2. Place fish on a broiler pan; coat fish with cooking spray, and sprinkle with 1/8 teaspoon pepper. Broil 8 minutes or until fish flakes easily when tested with a fork. Step 3. Combine sour cream and next 6 ingredients. Step 4. Place fillets on plates. Spoon sauce over fish.
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10 BEST SOUR CREAM DIJON MUSTARD SAUCE RECIPES | YUMMLY
Dec 20, 2021 · Horseradish Mustard Sauce chowhound.com. sea salt, sour cream, freshly ground black pepper, buttermilk and 3 more. Lemon-Mustard Sauce Beef. It's What's For Dinner. black pepper, fresh lemon juice, shallots, honey, olive oil, salt and 3 more.
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MUSTARD CREAM SAUCE | EMERILS.COM
Directions. Combine the wine and shallots in a small heavy saucepan. Bring to a boil and cook until reduced to 1/3 cup, about 6 minutes. Whisk in the cream, mustard, salt, and cayenne. Boil until thickened by 50 percent, about 5 minutes. Remove from heat, stir in the tarragon, and adjust seasoning, to taste. Serve immediately.
From emerils.com
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REVIEW: CHICKEN WITH MUSTARD CREAM SAUCE | PIONEER WOMAN ...
Dec 02, 2012 · Chicken with Mustard Sauce is a perfect example of a recipe that anyone could have come up with on their own, but didn’t. Until Ree. This recipe was good and quick to make on a weeknight, so long as you have the foresight to take the chicken out of the freezer and thaw it in the fridge so it’s ready.
From pioneerwomanrecipereview.blogspot.com
From pioneerwomanrecipereview.blogspot.com
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SALMON WITH MUSTARD CREAM RECIPE | HEALTH.COM
Serve salmon with a sauce of mustard, sour cream, and dill. Any extra sauce will make a great veggie dip.Salmon is an excellent source of omega-3 fatty acids, and it's rich in protein. Choose fat ...
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SALMON IN MUSTARD CREAM SAUCE - RECIPES, REVIEWS AND MORE
Instructions. Preheat the broiler (UK: grill). Put the salmon filets on a broiler pan (UK: grill pan) and grease lightly with oil, butter or cooking spray. Sprinkle with the garlic plus 1/8 teaspoon of the pepper. Broil for 6-8 minutes or until the salmon just starts to flake when tested with a fork.
From victoriahaneveer.com
From victoriahaneveer.com
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SESAME PORK ROAST WITH MUSTARD CREAM RECIPE | EATINGWELL
Step 1. Preheat oven to 425 degrees F. For basting sauce, stir together chili sauce, teriyaki sauce, ginger, and garlic in a small bowl. Advertisement. Step 2. Place pork tenderloins on a rack in a shallow roasting pan. Brush some of the basting sauce over the tenderloins. Roast for 15 minutes.
From eatingwell.com
From eatingwell.com
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FILET MIGNON WITH MUSTARD CREAM AND WILD MUSHROOMS RECIPE ...
Add the mustard and heavy cream and bring to a boil, cooking until slightly thickened, about 3 minutes. Stir in the parsley. Spoon the sauce on a plate; place the beef on the sauce and scatter the ...
From foodnetwork.com
From foodnetwork.com
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PORK CHOPS WITH MUSTARD CREAM AND ALSATIAN CABBAGE RECIPE ...
Step 2. Meanwhile, in a small saucepan, boil the veal stock until reduced to 1 tablespoon, about 15 minutes. Step 3. In a saucepan, heat the pure olive oil until shimmering. Add the shallot and ...
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From foodandwine.com
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CREAMY DIJON MUSTARD CHICKEN RECIPE | WHOLESOME YUM
Apr 24, 2021 · After you try this chicken with mustard cream sauce, be sure to try crispy baked chicken legs, spatchcock chicken, tandoori chicken, or lemon pepper wings next! This Dijon mustard chicken recipe was originally published on June 3, 2017 and the post was republished in April 2021 to add updated pictures and useful tips.
From wholesomeyum.com
From wholesomeyum.com
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TILAPIA IN MUSTARD CREAM SAUCE RECIPE | HEALTH.COM
Directions. Sprinkle fish with thyme, pepper, and salt. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add fish; cook 1 minute on each side. Add broth, and bring ...
From health.com
From health.com
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TILAPIA WITH MUSTARD CREAM SAUCE | TASTY KITCHEN: A HAPPY ...
Preparation. Season the fish with thyme, salt and pepper. Cook for 1 minute on each side. Add broth to the pan (or you could use white wine, too) and bring to a boil. Add mushrooms, cream and mustard. Simmer until thickened. Enjoy!
From tastykitchen.com
From tastykitchen.com
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MUSTARD/SOUR CREAM MAC N CHEESE RECIPE - KEYINGREDIENT
Whisk together mustard, 1 C of the sour cream, milk and salt and pepper. Fold in the onions, 1 C of the cheese. and the pasta. Transfer to baking dish and bake at 400 for 15-20 minutes. Remove from oven and fold in the remaining sour cream and cheese. Return to oven and bake until golden brown. approx. another 15 minutes.
From keyingredient.com
From keyingredient.com
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SUNNY'S ROASTED FINGERLINGS AND MUSHROOMS WITH A MUSTARD ...
Add the cream, mustard and lemon zest. Increase the heat slightly, and continue to cook and stir until the liquid slightly reduces and thickens, about 8 more minutes. Remove from the heat and stir ...
From foodnetwork.com
From foodnetwork.com
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