MUSTARD BUTTER RECIPES

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BASIC MUSTARD MASH RECIPE | BBC GOOD FOOD



Basic mustard mash recipe | BBC Good Food image

Side dishes don't get much better than this - creamy, classic mashed potatoes with a hot mustard kick

Provided by James Martin

Categories     Side dish

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6

Number Of Ingredients 4

1 ½kg potatoes , cut into chunks
100g butter
100ml milk
1 tsp English mustard

Steps:

  • Tip the potatoes into a large saucepan, cover with boiling water and boil for 20 mins or until soft. Drain the potatoes in a colander and leave to steam-dry for a few moments before putting them back in the pan. Add the butter, milk and mustard, season well, then mash thoroughly until creamy. Cover to keep warm until serving.

Nutrition Facts : Calories 324 calories, FatContent 14 grams fat, SaturatedFatContent 9 grams saturated fat, CarbohydrateContent 41 grams carbohydrates, SugarContent 3 grams sugar, FiberContent 4 grams fiber, ProteinContent 5 grams protein, SodiumContent 0.4 milligram of sodium

BAKED HONEY-MUSTARD CHICKEN BITES | RECIPES | WW USA



Baked honey-mustard chicken bites | Recipes | WW USA image

Look at how adorable these savory, yummy bites are. They're the best thing to serve as a fun appetizer before a dinner party, during the big game, or whenever you want a healthier twist on the traditional pigs in a blanket. All you and your guests have to do is just dunk and pop them into your mouth. Using refrigerated store-bought dough makes it seem like you spent hours in the kitchen, when in reality these come together in just 40 minutes. You can go sweet with a pre-made honey mustard dip or make it a little bit spicy by adding some hot red pepper sauce.

Provided by WEIGHTWATCHERS.COM

Categories     Snacks

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 24 servings

Number Of Ingredients 6

8 oz Refrigerated bread stick dough
1 pound(s) Uncooked boneless skinless chicken thigh(s) cut into 24 equal-size pieces
0.25 cup(s) Honey mustard Dipping Sauce
3 Tbsp Honey mustard
1.5 tsp Low sodium soy sauce
2 tsp Chives fresh, minced

Steps:

  • Preheat oven to 375ºF. Line a baking sheet with parchment paper.
  • Unroll dough and cut it into 24 strips; place strips horizontally in front of you. Top each strip with a piece of chicken and brush chicken with some mustard; roll dough around chicken (chicken will stick out on the ends).
  • Place chicken bites on prepared baking sheet. Bake until dough is golden brown and chicken is cooked through, about 15 to 20 minutes. Let cool for 5 minutes before serving.
  • Meanwhile, combine mustard and soy sauce in a small bowl; sprinkle with chives. Yields 1 chicken bite per serving.

Nutrition Facts : Calories 18 kcal

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BASIC MUSTARD MASH RECIPE | BBC GOOD FOOD
Side dishes don't get much better than this - creamy, classic mashed potatoes with a hot mustard kick
From bbcgoodfood.com
Total Time 30 minutes
Category Side dish
Cuisine British
Calories 324 calories per serving
  • Tip the potatoes into a large saucepan, cover with boiling water and boil for 20 mins or until soft. Drain the potatoes in a colander and leave to steam-dry for a few moments before putting them back in the pan. Add the butter, milk and mustard, season well, then mash thoroughly until creamy. Cover to keep warm until serving.
See details


BAKED HONEY-MUSTARD CHICKEN BITES | RECIPES | WW USA
Look at how adorable these savory, yummy bites are. They're the best thing to serve as a fun appetizer before a dinner party, during the big game, or whenever you want a healthier twist on the traditional pigs in a blanket. All you and your guests have to do is just dunk and pop them into your mouth. Using refrigerated store-bought dough makes it seem like you spent hours in the kitchen, when in reality these come together in just 40 minutes. You can go sweet with a pre-made honey mustard dip or make it a little bit spicy by adding some hot red pepper sauce.
From weightwatchers.com
Total Time 40 minutes
Category Snacks
Calories 18 kcal per serving
  • Meanwhile, combine mustard and soy sauce in a small bowl; sprinkle with chives. Yields 1 chicken bite per serving.
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