MUSHROOM TOMATO CREAM SAUCE RECIPES
PENNE WITH MUSHROOM-TOMATO-CREAM SAUCE RECIPE ...
Put an authentic Italian pasta dish on your dinner table in just 30 minutes.
Provided by Betty Crocker Kitchens
Total Time 30 minutes
Prep Time 30 minutes
Yield 5
Number Of Ingredients 8
Steps:
- Cook and drain pasta as directed on box. Return to saucepan; keep warm.
- Meanwhile, in 12-inch skillet or Dutch oven, cook pancetta over medium heat until crisp. Remove pancetta to paper towels to drain. In same skillet, heat oil over medium heat. Cook garlic and mushrooms in oil 3 to 4 minutes, stirring frequently, until mushrooms are tender. Stir in tomatoes. Heat to boiling. Reduce heat; simmer 5 minutes, stirring occasionally. Stir in whipping cream; heat just until hot. Stir in pasta.
- Add spinach; toss until spinach is wilted. Sprinkle individual servings with pancetta.
Nutrition Facts : Calories 340 , CarbohydrateContent 45 g, CholesterolContent 30 mg, FatContent 2 1/2 , FiberContent 5 g, ProteinContent 11 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 510 mg, SugarContent 6 g, TransFatContent 0 g
RAVIOLI IN CREAMY TOMATO MUSHROOM SAUCE RECIPE - FOOD.COM
Make and share this Ravioli in Creamy Tomato Mushroom Sauce recipe from Food.com.
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In saucepan, heat oil over medium high heat; cook onion, garlic mushrooms, salt and pepper, stirring occasionally, until no liquid remains, about 8 minutes.
- Sprinkle with flour; cook, stirring for 1 minute.
- Stir in milk and tomatoes, breaking up tomatoes with back of spoon; bring to a boil.
- Reduce heat and simmer, stirring often untill thickened, about 10 minutes.
- Meanwhile in larg pot of boiling salted water cook ravioli until tender but firm, about 10 minutes.
- Drain and return to pot.
- Add sauce, cheese, basil and parsley; stir untill cheese melts.
Nutrition Facts : Calories 111.5, FatContent 4, SaturatedFatContent 0.6, CholesterolContent 0, SodiumContent 157.9, CarbohydrateContent 16.7, FiberContent 3.1, SugarContent 5.9, ProteinContent 4.4
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Total Time 35 minutes
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Calories 343 per serving
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I am a huge pasta fan! I try to make pasta dishes as healthy as possible because we all know that eating too much pasta is not good for our weight.
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Enjoy!
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Calories 408.3 per serving
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Total Time 25 minutes
Calories 408.3 per serving
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