MUSHROOM RECIPE FOR STEAK RECIPES

Name: Mushrooms for Steak
Prep time: 7 min
Cook time: 20 min
Total time: 27 min
Yield: 4 serving(s)
Ingredients: 1 lb fresh mushrooms, sliced; 1/2 cup butter; 1 cup dry white wine; 3 tablespoons Worcestershire sauce; 3 tablespoons soy sauce; 2 tablespoons minced onion flakes; 1/2 teaspoon oregano; 1 teaspoon parsley flakes; 1/4 teaspoon rosemary

MUSHROOMS FOR STEAK RECIPE - FOOD.COM

Mushrooms for Steak Recipe - Food.com image

This is a wonderful recipe for mushrooms that goes great with a steak. I got the recipe from my boyfriend's mothers recipe box. Everytime we grill steak now we have to have this topping for it. It also goes well on baked potatoes.

Total Time 27 minutes

Prep Time 7 minutes

Cook Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 lb fresh mushrooms, sliced
1/2 cup butter
1 cup dry white wine
3 tablespoons Worcestershire sauce
3 tablespoons soy sauce
2 tablespoons minced onion flakes
1/2 teaspoon oregano
1 teaspoon parsley flakes
1/4 teaspoon rosemary

Steps:

Simmer all ingredients together until mushrooms are tender.

Nutrition Facts : Calories 303, FatContent 23.4, SaturatedFatContent 14.6, CholesterolContent 61, SodiumContent 1052, CarbohydrateContent 10.7, FiberContent 1.5, SugarContent 4.9, ProteinContent 5.5

STEAK MUSHROOMS RECIPE - FOOD.COM - FOOD.COM - RECIPES ...

Steak Mushrooms Recipe - Food.com - Food.com - Recipes ... image

These are fantastic on a steak or top a baked potatoes with them. We never have steak without these! You can use fresh or canned! All seasonings are by taste; I think this is the perfect blend but you adjust to your own.

Total Time 5 minutes

Prep Time 2 minutes

Cook Time 3 minutes

Yield 2-4 serving(s)

Number Of Ingredients 7

Ingredients

1 lb fresh mushrooms, sliced OR
1 (13 1/4 ounce) can mushrooms, drained very well
3 tablespoons real butter
1/2 teaspoon garlic powder (or 1 tsp. garlic salt)
2 tablespoons Worcestershire sauce
1 teaspoon celery seed
1/2 teaspoon celery salt

Steps:

Melt butter in a medium skillet over medium heat.
Add Worcestershire, garlic, and celery seasonings.
mix it up well.
Add mushrooms and toss to coat with seasoned mixture.
For fresh mushrooms, saute to desired doneness.
For canned mushrooms saute till hot.
Spoon over steak or potatoes or what ever you intended them for.

Nutrition Facts : Calories 263.8, FatContent 18.9, SaturatedFatContent 11.2, CholesterolContent 45.8, SodiumContent 341.5, CarbohydrateContent 17.8, FiberContent 4.3, SugarContent 10, ProteinContent 13.3

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