MUSHROOM CRESCENT ROLL APPETIZERS RECIPES

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CRESCENT ROLL BREAKFAST CASSEROLE | ALLRECIPES



Crescent Roll Breakfast Casserole | Allrecipes image

This casserole makes a great on-the-go breakfast. Just cut into squares and serve them hot or cold. They're also good packed for lunch or for a mid-day snack.

Provided by Yoly

Categories     Breakfast Casseroles

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 5

1 (8 ounce) package bulk pork sausage
½ (8 ounce) package Neufchatel cheese, softened
1 (8 ounce) package refrigerated crescent rolls
1 cup sharp Cheddar cheese, shredded
salt and freshly ground black pepper to taste (optional)

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Cook sausage in a skillet until browned and crumbly, 5 to 7 minutes. Drain. Add Neufchatel cheese and cook and stir until combined. Remove from heat and set aside.
  • Unroll crescent rolls and place 1/2 of the rolls into an 8x8-inch glass baking dish. Make sure to press seams together. Top with sausage-Neufchatel cheese mixture and sprinkle with Cheddar cheese. Top with remaining crescent rolls.
  • Bake in the preheated oven until golden brown, 20 to 25 minutes. Let cool 10 minutes before cutting into 8 squares.

Nutrition Facts : Calories 575.7 calories, CarbohydrateContent 23.7 g, CholesterolContent 89.9 mg, FatContent 42.1 g, ProteinContent 23 g, SaturatedFatContent 18.6 g, SodiumContent 1270.5 mg, SugarContent 4.5 g

51 QUICK & EASY APPETIZERS (+RECIPES) – THE KITCHEN COM…



51 Quick & Easy Appetizers (+Recipes) – The Kitchen Com… image

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

Provided by Cassie Marshall

Number Of Ingredients 51

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