MUMMY YUMMY CANDY RECIPES

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MUMMY HEAD CANDY APPLES RECIPE - PILLSBURY.COM



Mummy Head Candy Apples Recipe - Pillsbury.com image

Treat these mummy-shaped candy apples– perfect “Scary” dessert for Halloween that’s ready in 25 minutes!

Provided by Pillsbury Kitchens

Total Time 25 minutes

Prep Time 25 minutes

Yield 8

Number Of Ingredients 4

8 small apples
8 craft sticks (flat wooden sticks with round ends)
2 1/2 cups white candy melts or coating wafers (14 oz), chopped
Black paste icing color (not liquid food color)

Steps:

  • Wash and dry apples; remove stem and blossom ends. Insert wooden stick into stem end of each apple.
  • In medium microwavable bowl, microwave candy melts uncovered on High 45 seconds or until melted; stir until smooth.
  • Dip each apple in melted coating, turning and spreading to coat. Let stand on waxed paper until firm. With fork, drizzle remaining melted coating (reheat if necessary) across coated apples in zigzag fashion to look like mummies. With black paste icing, pipe eyes on each apple. Let stand until set.

Nutrition Facts : Calories 313 , CarbohydrateContent 52 g, FatContent 2 1/2 , FiberContent 2 g, ProteinContent 3 g, SaturatedFatContent 12 g, ServingSize 1 Serving, SodiumContent 55 mg

YUMMY MUMMY CHEESE SPREAD (MUMMY SHAPE) HALLOWEEN RECIPE ...



Yummy Mummy Cheese Spread (Mummy Shape) Halloween Recipe ... image

Originally from Taste of Home by Revecca Eremich of Bremerton, OH. I added more milk than the original recipe. This is the cutest mummy on the Halloween buffet, and kids and adults will get a kick out of stabbing the cheese knife into the poor mummy.

Total Time 10 minutes

Prep Time 10 minutes

Yield 24 serving(s)

Number Of Ingredients 5

2 (12 ounce) logs port wine cheese
8 ounces cream cheese
2 tablespoons milk
2 peppercorns
1 slice pimiento, strip

Steps:

  • Cut the cheese logs into pieces for the mummy's head (make it a square shape) arms (smaller and thinner) and legs (longer than the arms).
  • Arrange on the platter.
  • Beat cream cheese ( softened at room temperature) and milk until smooth.
  • Use a pastry or plastic bag and cut a small slit for piping.
  • use a basket weave tip #47 and pipe mixture over the entire mummy ( I use a cookie decorating tool. It works almost like a caulking gun. I squeeze the trigger and the mixture pipes out).
  • Leave one or two longer like the mummy is coming undone.
  • Add two whole peppercorns for the eyes.
  • Add the pimento strip for the mouth.
  • Chill until ready to serve.
  • Serve with crackers.

Nutrition Facts : Calories 34.2, FatContent 3.3, SaturatedFatContent 1.9, CholesterolContent 10.6, SodiumContent 31.6, CarbohydrateContent 0.7, FiberContent 0.1, SugarContent 0.4, ProteinContent 0.7

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