MULLED WINE SPICE MIX RECIPES

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MULLED WINE SPICE -- GIFT MIX RECIPE - FOOD.COM



Mulled Wine Spice -- Gift Mix Recipe - Food.com image

I think this is a wonderful gift for the Holiday season. It is quite easy to make, looks super fancy and tastes so yummy! Id suggest pairing this with one bottle (750 ml) of red wine or grape juice as it makes enough for that amount of liquid.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 spice mix jar

Number Of Ingredients 6

2 tablespoons whole cloves
3 star anise
3 tablespoons dried orange peel (can also use candied peel)
50 g brown rock sugar
3 cinnamon sticks, broken in half
1 (750 ml) bottle red wine or 1 (750 ml) bottle grape juice

Steps:

  • Mix all of the ingredients and fill into a cleaned and sterilised jar (I used a small jam jar for this).
  • Tie with a pretty ribbon and attach a gift tag with the following instructions:.
  • Empty the contents of the wine bottle and of the spice mix jar into a pot. Heat on medium until nearly boiling, but DO NOT boil. Heat for 30 minutes, then strain the mulled wine and return it to the pot. Keep it warm if you want to serve it straight away, if not allow to cool and reheat when ready to use. You can also add some rum for a stronger version.

Nutrition Facts : Calories 684.8, FatContent 2.7, SaturatedFatContent 0.7, CholesterolContent 0, SodiumContent 62, CarbohydrateContent 31.7, FiberContent 6.4, SugarContent 4.9, ProteinContent 1.6

SPICED MULLED WINE RECIPE: HOW TO MAKE IT



Spiced Mulled Wine Recipe: How to Make It image

You'll want to heat this traditional beverage before company arrives. Your home will have the scent of Christmas! —Lana Gryga, Glen Flora, Wisconsin

Provided by Taste of Home

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 6 servings.

Number Of Ingredients 7

1 bottle (750 ml) ruby port
1 bottle (750 ml) merlot
1/2 cup sugar
4 orange peel strips (1 to 3 inches)
2 cinnamon sticks (3 inches)
8 whole allspice
6 whole cloves

Steps:

  • In a large saucepan, combine all ingredients; bring just to a simmer (do not boil). Reduce heat; simmer gently, uncovered, 30 minutes or until flavors are blended, stirring to dissolve sugar. Strain. Serve warm.

Nutrition Facts : Calories 370 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 16mg sodium, CarbohydrateContent 37g carbohydrate (27g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

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