More about "mrs cubbisons stuffing recipe recipes"
MRS. CUBBISON'S BREAD STUFFING RECIPE - FOOD.COM
This stuffing recipe used to be on the Mrs. Cubbison's stuffing box before "low fat" became the norm. We still like it this way with all the added veggies.
Total Time 1 hours 15 minutes
Prep Time 30 minutes
Cook Time 45 minutes
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter in a large pot.
- Add celery, onion, and mushrooms.
- Simmer about 5 minutes to slightly soften vegetables.
- Toss in dressing mix to spread butter evenly.
- Stir in liquid and toss.
- Place in a greased casserold dish, cover, and bake at 350 degrees for about 45 minutes.
- Uncover the last 15 minutes for a crisper top.
- NOTE: The new packages of dressing have only 10 ounces per box, but the recipe still works as well.
Nutrition Facts : Calories 640.4, FatContent 22.7, SaturatedFatContent 12.7, CholesterolContent 50, SodiumContent 2124.2, CarbohydrateContent 93.8, FiberContent 4.3, SugarContent 11.1, ProteinContent 14.4
SAUSAGE & MUSHROOM CORNBREAD STUFFING - MRS. CUBBISONS
In a bowl, combine cooked mixture with Mrs. Cubbison's Seasoned Corn Bread Stuffing. Stir in sage and toss together until well combined. Add up to 1 cup broth or wine, until desired moistness. Let cool. Stuff loosely in the turkey. Spoon remaining stuffing into a greased casserole dish and cover. Bake on middle rack of preheated 350°F oven for ...
From mrscubbisons.com
From mrscubbisons.com
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MRS. CUBBISONS
Mrs. Cubbison's has a variety of products that can transform even the most ordinary dish into something with exceptional taste. The flavor and the crunch made from real fresh ingredients will bring fun and creativity back into the kitchen in no time. Do more than cook, Create with Mrs. Cubbison's.
From mrscubbisons.com
From mrscubbisons.com
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MRS. CUBBISONS
For a richer stuffing, add a well beaten egg and mix thoroughly. Pour dressing into greased casserole dish, cover with foil and bake for 40 minutes. Uncover last 15 minutes for crisper top. * For reduced sodium, use unsalted butter and reduced sodium chicken broth or water. For Light Recipe, reduce butter or margarine to 1/4 cup and increase broth or water 1/4 cup. Top-of-Stove. Ingredients ...
From m.mrscubbisons.com
From m.mrscubbisons.com
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