MR FOOD FRIED RICE RECIPES

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CHICKEN FRIED RICE | MRFOOD.COM



Chicken Fried Rice | MrFood.com image

There's pork fried rice, veggie fried rice, and shrimp fried rice, so why wouldn't we want another tasty variation on one of our favorite Chinese takeout items? Our Chicken Fried Rice has everything you want and cooks up in just 15 minutes!

Categories     Chicken

Cook Time 15 minutes

Number Of Ingredients 10

2 tablespoons sesame oil, divided
2 eggs, beaten
3/4 pound boneless, skinless chicken breasts, cut into 1/2-inch pieces
2 cloves garlic, minced
1/4 teaspoon salt
1/4 teaspoon black pepper
3 cups cooked long grain rice
1 cup frozen peas and carrots, thawed
3 scallions, sliced
3 tablespoons soy sauce

Steps:

  • In a large skillet or wok over high heat, heat 1 tablespoon oil. Add eggs and stir to scramble 1 to 2 minutes, or until fluffy; remove from skillet and set aside.
  • Add remaining oil to skillet and heat. Stir in chicken, garlic, salt, and pepper and cook 4 to 5 minutes, or until chicken is no longer pink. Add rice and stir-fry 3 to 4 minutes. Add peas and carrots, scallions, soy sauce, and eggs to skillet and cook 5 minutes, or until heated through. Serve immediately.

SHRIMP FRIED RICE | MRFOOD.COM



Shrimp Fried Rice | MrFood.com image

Now you can make Shrimp Fried Rice, a famous -- and famously delectable -- Chinese take-out dish, right at home. And when your friends and family try it, they'll think you ordered from the most authentic Chinese restaurant in town!

Categories     Potatoes, Rice & More

Cook Time 15 minutes

Number Of Ingredients 8

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