MOUSSE MOLD RECIPES

SMOKED SALMON MOUSSE RECIPE | ALLRECIPES

Smoked Salmon Mousse Recipe | Allrecipes image

This is a great way to serve a gourmet treat to your guests. Spread it on your favorite crackers, bread, veggies -- whatever you like. It's great inside savory tuile shells.

Provided by Rob

Categories Cheese Dips and Spreads

Total Time 15 minutes

Prep Time 15 minutes

Yield 2 cups

Number Of Ingredients 7

Ingredients

4 ounces smoked salmon
2 tablespoons heavy cream
1 (8 ounce) package cream cheese, softened
½ lemon, juiced
½ teaspoon dried dill weed to taste
salt and pepper to taste
1 ounce salmon roe

Steps:

Place smoked salmon in a blender or food processor, and blend until smooth. Mix in heavy cream, cream cheese, juice of half of a lemon, dried dill weed, salt and pepper. Blend to desired consistency. Transfer to a medium serving dish, and garnish with salmon roe.

Nutrition Facts : Calories 66.8 calories, CarbohydrateContent 0.8 g, CholesterolContent 26.2 mg, FatContent 6 g, FiberContent 0.2 g, ProteinContent 2.8 g, SaturatedFatContent 3.6 g, SodiumContent 99.5 mg

JELL-O MAGIC MOUSSE - MY FOOD AND FAMILY RECIPES

JELL-O Magic Mousse - My Food and Family Recipes image

Watch this video to learn the magic behind JELL-O® Magic Mousse. With 10 servings, this recipe is great for a get-together. Add a little extra to this JELL-O® Magic Mousse with some chocolate-dipped maraschino cherries for garnish.

Provided by My Food and Family

Total Time 8 hours 10 minutes

Prep Time 10 minutes

Cook Time 8 hours

Yield 10 servings, about 1/2 cup each

Number Of Ingredients 3

Ingredients

3 cups boiling water
1 pkg. (6 oz.) JELL-O Strawberry Flavor Gelatin
1 tub (16 oz.) COOL WHIP Whipped Topping, thawed

Steps:

Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved.
Whisk in COOL WHIP until blended. (Gelatin mixture will be thin.)
Pour into 10 glasses or dessert dishes, 1-1/2-qt. bowl or 6-cup mold sprayed with cooking spray.
Refrigerate 8 hours or until firm. If using mold, unmold dessert onto serving plate just before serving.

Nutrition Facts : Calories 90, FatContent 4.5 g, SaturatedFatContent 4 g, TransFatContent 0 g, CholesterolContent 0 mg, SodiumContent 40 mg, CarbohydrateContent 0 g, FiberContent 0 g, SugarContent 0 g, ProteinContent 0.9841 g

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