MOROCCO COFFEE RECIPES

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MOROCCAN COFFEE RECIPE - FOOD.COM



Moroccan Coffee Recipe - Food.com image

Make and share this Moroccan Coffee recipe from Food.com.

Total Time 40 minutes

Prep Time 40 minutes

Yield 2 serving(s)

Number Of Ingredients 6

2 teaspoons orange blossom water (to taste)
1/4 teaspoon cinnamon (ground)
1/8 teaspoon nutmeg (ground)
1 pinch cardamom (ground)
16 ounces coffee (freshly brewed Arabic)
4 teaspoons warm milk (optional)

Steps:

  • Mix orange blossom water with spices and allow them to mingle for 30 minutes.
  • Add to hot freshly brewed coffee and stir thoroughly.
  • Add optional milk to taste.

Nutrition Facts : Calories 4.6, FatContent 0.1, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 4.6, CarbohydrateContent 0.5, FiberContent 0.3, SugarContent 0.1, ProteinContent 0.3

SPICED COFFEE RECIPE – HOW TO MAKE MOROCCAN SPICED COFFEE

Yield 4 cups

Number Of Ingredients 10

1/2 cup whole coffee beans (or 6 tablespoons freshly ground coffee)
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground cardamom
1/4 teaspoon kosher salt
1/8 teaspoon ground clove
1/8 teaspoon ground black pepper
1/8 teaspoon freshly grated nutmeg
4 cups water
Cream and sugar (optional)

Steps:

  • If using whole beans:
  • If using ground coffee:

Nutrition Facts : Calories 9 kcal, FatContent 0 g, SaturatedFatContent 0 g, CholesterolContent 0 mg, SodiumContent 0 mg, CarbohydrateContent 2 g, SugarContent 0 g, ProteinContent 0 mg

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