MONSTER COOKIES WITHOUT OATMEAL RECIPES

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MONSTER COOKIES II RECIPE | ALLRECIPES



Monster Cookies II Recipe | Allrecipes image

This recipe makes large cookies and has NO flour. I got it from my aunt in Southern Alberta (Canada) several years ago!! Hope you enjoy it.

Provided by BEEBUG

Categories     Desserts    Cookies    Oatmeal Cookie Recipes

Total Time 1 hours 45 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 6 dozen

Number Of Ingredients 11

1 cup margarine, softened
2 cups white sugar
2 cups packed brown sugar
3 cups peanut butter
6 eggs
1?½ teaspoons corn syrup
1?½ teaspoons vanilla extract
4 teaspoons baking soda
9 cups rolled oats
½ pound candy-coated milk chocolate pieces
½ pound semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, cream together the margarine, white sugar, brown sugar, and peanut butter until smooth. Beat in the eggs, two at a time, then stir in the corn syrup and vanilla. Mix in baking soda and oats until well blended. Stir in the chocolate candies and chocolate chips. Roll dough into 2 inch balls, and place 3 inches apart on an ungreased cookie sheet. Flatten slightly with a fork.
  • Bake for 12 to 15 minutes in the preheated oven. Cool on cookie sheets for a few minutes, before transferring to wire racks to cool completely.

Nutrition Facts : Calories 205.8 calories, CarbohydrateContent 24.9 g, CholesterolContent 15.9 mg, FatContent 10.6 g, FiberContent 1.9 g, ProteinContent 4.9 g, SaturatedFatContent 2.8 g, SodiumContent 158.9 mg, SugarContent 16.4 g

MONSTER COOKIES VI RECIPE | ALLRECIPES



Monster Cookies VI Recipe | Allrecipes image

Great cookies with oatmeal, chocolate chips, peanut butter, and M & M's.

Provided by Vicki

Categories     Desserts    Cookies    Drop Cookie Recipes

Yield 6 - 7 dozen

Number Of Ingredients 11

3 eggs
1?½ cups packed brown sugar
1 cup white sugar
1 teaspoon vanilla extract
1 teaspoon corn syrup
2 teaspoons baking soda
½ cup butter
1?½ cups peanut butter
4?½ cups rolled oats
1 cup semisweet chocolate chips
1 cup candy-coated milk chocolate pieces

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a very large bowl, beat the eggs.
  • Add the remaining ingredients in order, mixing well.
  • Use an ice cream scoop to put on ungreased cookie sheet. Bake for 12 to 15 minutes.

Nutrition Facts : Calories 119.1 calories, CarbohydrateContent 15.4 g, CholesterolContent 11.5 mg, FatContent 5.8 g, FiberContent 1 g, ProteinContent 2.5 g, SaturatedFatContent 2.3 g, SodiumContent 75.2 mg, SugarContent 10.9 g

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