MOLASSES THUMBPRINT COOKIES RECIPES

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CHOCOLATE-MOLASSES COOKIES RECIPE - NYT COOKING



Chocolate-Molasses Cookies Recipe - NYT Cooking image

All you need to shape this dead simple dough are your hands (and maybe a helper or two). Decidedly more “grown up” in flavor — both the molasses and cocoa give bitter notes that play off the spiciness of the fresh ginger — the cookies are tiny in size by design to complement their intensity. For rolling, any coarse decorative sugar works, as would Demerara or an unrefined sugar.

Provided by Alison Roman

Total Time 40 minutes

Yield About 40 cookies

Number Of Ingredients 12

1/2 cup/115 grams unsalted butter (1 stick)
1 tablespoon freshly grated ginger (optional)
1 1/2 cups/190 grams all-purpose flour
1/2 cup/45 grams cocoa powder
2 teaspoons baking soda
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1 teaspoon kosher salt
1/3 cup/65 grams granulated sugar
1/2 cup/120 milliliters molasses
1 large egg
Sanding, Demerara or granulated sugar, for decoration

Steps:

  • Heat oven to 350 degrees. Line 2 baking sheets with parchment paper.
  • Melt butter in a small pot over medium heat and add ginger, if using. Remove from heat and let sit a few minutes while you prepare everything else.
  • In a large bowl, whisk flour, cocoa powder, baking soda, cinnamon, ground ginger and salt.
  • In a medium bowl, whisk together sugar, molasses, egg and ginger butter. Using a spatula, slowly mix into dry ingredients, mixing until no dry spots remain.
  • Using your hands, roll small balls of dough about the size of a quarter (dough will be soft — if it is too soft for you to handle, pop into the fridge for a few minutes to firm up). Roll the balls in the sanding sugar and place on the prepared baking sheets about 1-inch apart.
  • Bake until just puffed and baked through, 6 to 8 minutes. Let cool completely before eating.

Nutrition Facts : @context http//schema.org, Calories 61, UnsaturatedFatContent 1 gram, CarbohydrateContent 9 grams, FatContent 3 grams, FiberContent 1 gram, ProteinContent 1 gram, SaturatedFatContent 2 grams, SodiumContent 67 milligrams, SugarContent 5 grams, TransFatContent 0 grams

MOLASSES THUMBPRINTS WITH CAJETA RECIPE - IVAN MARQUEZ ...
Nov 02, 2017 · Ingredients 1 1/2 cups all-purpose flour 1 tablespoon cornstarch 1 1/2 teaspoons ground ginger 1 teaspoon ground cinnamon 1 teaspoon ground cloves 3/4 teaspoon baking soda 6 tablespoons unsalted butter, at room temperature 1/2 cup light brown sugar 1/4 cup unsulfured molasses 1 large egg 1/2 ...
From foodandwine.com
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CHOCOLATE MOLASSES THUMBPRINTS | KING ARTHUR BAKING
In a large bowl or the bowl of your stand mixer, beat together the butter, sugar, and vanilla on medium-high speed until the mixture is noticeably light and fluffy. Beat in the egg until completely absorbed, then the molasses. Reduce the mixer speed to low and stir in the dry ingredients. Mix until well blended.
From kingarthurbaking.com
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AUNT MARCIA'S SOFT MOLASSES THUMBPRINT COOKIES - BRIDGET'S ...
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OLD FASHIONED MOLASSES THUMBPRINT COOKIES - SHARE-RECIPES.NET
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GLUTEN-FREE CHOCOLATE MOLASSES THUMBPRINTS | KING ARTHUR ...
In a large bowl or bowl of your stand mixer, beat together the butter, sugar, and vanilla on medium-high speed until the mixture is noticeably light and fluffy. Beat in the egg until completely absorbed, then the molasses. Reduce the mixer speed to low and stir in the dry ingredients. Mix until well blended.
From kingarthurbaking.com
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GINGER MOLASSES THUMBPRINT COOKIES - SAVING ROOM FOR DESSERT
Dec 11, 2017 · To prepare the cookies: In a medium mixing bowl, whisk together the flour, cornstarch, soda, salt, cinnamon, cloves and ginger. Set aside. In a large mixing bowl combine the butter and brown sugar. Beat on medium until the mixture is light and fluffy. Add the molasses and vanilla and blend until smooth. Add the egg and beat until blended.
From savingdessert.com
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RASPBERRY MOLASSES CRINKLES RECIPE | ALLRECIPES
From allrecipes.com
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OLD FASHIONED MOLASSES THUMBPRINT COOKIES | RECIPE CART
Heat oven to 375^.Combine oil, molasses, egg and sugar in a large mixer bowl. Beat well to combine on medium speed. Step 2. Blend together 2 cups of flour and remaining ingredients, then add slowly a little at a time to the molasses mixture. If more flour is needed in order to roll into balls add and mix in now. Step 3.
From getrecipecart.com
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OLD FASHIONED MOLASSES THUMBPRINT COOKIES RECIPES
OLD FASHIONED MOLASSES THUMBPRINT COOKIES RECIPES. Steps: 1. Heat oven to 375^. Combine oil, molasses, egg and sugar in a large mixer bowl. Beat well to combine on medium speed. 2. Blend together 2 cups of flour and remaining ingredients, then add slowly a little at a time to the molasses mixture. From tfrecipes.com.
From tfrecipes.com
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OLD FASHIONED MOLASSES THUMBPRINT COOKIES # ...
3/4 c shortening 1 c sugar 1/4 cup molasses 1 egg 2 c flour 1/2 t salt 2 t soda 1 t cinnamon 1/2 t cloves 1 t ginger + Granulated sugar & raspberry jam Preheat oven to 350 Makes about 2 dozen In a mixer add shortening, sugar, molasses, egg and spices and mix.
From pinterest.com
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SOFT MOLASSES THUMBPRINT COOKIES, ONE... - CROSBY'S ...
Soft Molasses Thumbprint Cookies, one of those old fashioned recipes that never goes out of style. Bake them for a lunchbox treat or to nibble with a cup of tea. Soft molasses thumbprint cookies are a not-too-sweet treat, They travel well and the plain version is good with a slice of cheese or dab of peanut butter.
From facebook.com
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HOW TO MAKE THUMBPRINT COOKIES WITH BROWN SUGAR ...
Dec 03, 2021 · Which Brown Sugar Is Best For Cookies? The best way to make cookies that are chewier and more flavorful is to use brown sugar. It is common to use light brown sugar and dark brown sugar in most recipes. In this chocolate chip cookie recipe, either dark brown sugar or molasses works, but I prefer dark brown sugar because it holds more molasses ...
From groupersandwich.com
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GINGERBREAD THUMBPRINT COOKIES - SWANKY RECIPES
Instructions. In a medium bowl, whisk together all-purpose flour, ginger, cinnamon, nutmeg, pumpkin pie spice, salt, and baking soda; set aside. In a bowl fit with a mixer, beat butter, granulated sugar, and brown sugar on medium-high speed; about 4 minutes. On medium speed, beat in molasses until combined.
From swankyrecipes.com
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CHEWY MOLASSES GINGER COOKIES — SCRATCH PANTRY
Dec 13, 2021 · Pre-Heat Oven to 350 F degrees. Line cookies sheets with parchment paper and set aside. In a bowl, combine flour, baking soda, spices, and salt and set aside. In a stand mixer, cream butter, brown sugar, and white sugar together until creamy, about 2 minutes. Add molasses and mix until combined, scrape down the sides of the bowl and add in each ...
From scratchpantry.com
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RASPBERRY MOLASSES COOKIES - HAPPY HOUR PROJECTS
Jul 22, 2013 · Blend well all ingredients except jam and additional sugar. Dough will be quite sticky. Chill dough for 1-2 hours (or overnight). Preheat oven to 350F degrees. Roll to ? inch thick on floured surface and cut into circles. (If you work quickly, dough can also be rolled into 1 to 1-1/2 inch balls and gently flattened with your palm.) Place on ...
From happyhourprojects.com
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MOLESSA COOKIES BY BETTY CROCKER - ALL INFORMATION ABOUT ...
Old-Fashioned Molasses Cookies Recipe - BettyCrocker.com top www.bettycrocker.com. By Betty Crocker Kitchens Updated Aug 14, 2006 Ingredients Cookies 1 1/2 cups granulated sugar 1 cup shortening 1/2 cup molasses 2 eggs 3 teaspoons baking soda 1/2 cup water 5 1/2 cups Gold Medal™ all-purpose flour 1 1/2 teaspoons ground cinnamon 1 teaspoon ground ginger 1 teaspoon ground cloves 1 teaspoon ...
From therecipes.info
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THUMBPRINT COOKIES — SCRATCH PANTRY
Dec 13, 2021 · Directions. Pre-Heat Oven to 375ºF. Separate the egg yokes and whites. Slightly whisk the egg white and set aside. In a stand mixer, cream butter and brown sugar together until creamy, about 2 minutes. Add egg yokes and vanilla to stand mixer, mix to combine. Scrape down the side of the bowl, add flour and salt, and mix until well combined.
From scratchpantry.com
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MOLASSES-GINGERBREAD COOKIES
A New Way to Bake: Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry: A Baking Book
From martha.com
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CHEWY MOLASSES COOKIE RECIPE - GREEDY EATS
Dec 02, 2019 · Add egg and vanilla. Beat it in too. Now add in molasses and mix them in. Sift all the dry ingredients (flour, baking soda, salt and spices) over wet and fold in to combine. Do not overmix. Chill the dough for 2 hours minimum or up to 3 days. Roll the cookie dough into 13 round balls and roll them in granulated sugar.
From greedyeats.com
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RECIPE PHOTO | JAM COOKIES, THUMBPRINT COOKIES, CHRISTMAS ...
3/4 c shortening 1 c sugar 1/4 cup molasses 1 egg 2 c flour 1/2 t salt 2 t soda 1 t cinnamon 1/2 t cloves 1 t ginger + Granulated sugar & raspberry jam Preheat oven to 350 Makes about 2 dozen In a mixer add shortening, sugar, molasses, egg and spices and mix.
From pinterest.com
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