MOLASSES CAKE RECIPES

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MOLASSES CAKE RECIPE - FOOD.COM



Molasses Cake Recipe - Food.com image

1909 Molasses cake recipe with no eggs or mik required. This was my great grandmothers recipe and it was my grandmothers favorite cake recipe. (And is a favorite for the rest of my family also...)

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 9-12 serving(s)

Number Of Ingredients 8

1/2 cup brown sugar
1/2 cup butter or 1/2 cup shortening
1 cup blackstrap molasses
1 teaspoon baking soda
2 cups flour
1 teaspoon allspice
1 cup hot water
1 egg (optional)

Steps:

  • Cream together brown sugar and butter.
  • Add molasses and baking soda disolved in hot water.
  • Add dry ingredients to mixture. Beat well.
  • Put into greased, floured 9x9x2 inch pan,
  • Bake at 350 F for 35 minutes.
  • The following may also be added to this recipe- rasins, chopped nuts or candied fruit for fruit cake.

Nutrition Facts : Calories 323.8, FatContent 10.5, SaturatedFatContent 6.5, CholesterolContent 27.1, SodiumContent 238.6, CarbohydrateContent 55.4, FiberContent 0.8, SugarContent 11.8, ProteinContent 3

OLD-FASHIONED MOLASSES CAKE RECIPE: HOW TO MAKE IT



Old-Fashioned Molasses Cake Recipe: How to Make It image

This old-time spice cake is lower in fat but big on flavor. Serve it warm for breakfast on a frosty morning or have a square with hot cider on a snowy afternoon. It's a great cold-weather treat. —Deanne Bagley, Bath, New York

Provided by Taste of Home

Categories     Desserts

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 9 servings.

Number Of Ingredients 11

2 tablespoons reduced-fat butter, softened
1/4 cup sugar
1 large egg, room temperature
1/2 cup molasses
1 cup all-purpose flour
1 teaspoon baking soda
1/4 teaspoon ground ginger
1/4 teaspoon ground cinnamon
1/8 teaspoon salt
1/2 cup hot water
9 tablespoons fat-free whipped topping

Steps:

  • In a small bowl, beat butter and sugar until crumbly, about 2 minutes. Beat in egg. Beat in molasses. Combine the flour, baking soda, ginger, cinnamon and salt; add to butter mixture alternately with water, mixing well after each addition., Transfer to a 9-in. square baking pan coated with cooking spray. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into squares; garnish with whipped topping.

Nutrition Facts : Calories 148 calories, FatContent 2g fat (1g saturated fat), CholesterolContent 28mg cholesterol, SodiumContent 205mg sodium, CarbohydrateContent 30g carbohydrate (17g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

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