BEST HERBED MOJO STEAK AND CRISPY POTATOES RECIPE - HOW TO ...
Steps:
- In a blender, puree garlic, chile, parsley, cilantro, basil, lime juice, orange juice, cumin, 2 Tbsp olive oil, and ¼ tsp salt until smooth. Transfer ¼ cup of mixture to a shallow dish and add beef, turning to coat (reserve remaining sauce for serving). Let sit 15 minutes. Meanwhile, heat oven to 425°F. Grease a large rimmed baking sheet with 1 Tbsp oil. Arrange onions and potatoes on sheet, season with ½ tsp each salt and pepper, and roast until golden brown and tender, 20 to 25 minutes. Heat remaining Tbsp oil in a large skillet on medium. Season beef with ¼ tsp each salt and pepper and cook until browned and to desired doneness, 8 to 9 minutes per side for medium-rare. Serve with vegetables, reserved sauce, and orange wedges for squeezing.
CUBE STEAK WITH CUBAN LIME MOJO RECIPE - FOOD.COM
Cube steak is marinated in a garlicky citrus-lime sauce for a short time, then quickly braised. Serve with boiled potato and choice of vegetable, if desired.
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Smash and peel garlic and place in a mortar; sprinkle with salt and let sit for 5 minutes to soften the garlic.
- Use the pestle to form the garlic and salt to a paste; in a small bowl, combine the garlic paste, oregano, cumin, pepper, lime juice and orange juice.
- Place the steaks in a single layer in a baking dish; pour the marinade over and let sit about 20 minutes.
- Heat a skillet over high heat, add oil, and cook the onions and peppers, while stirring, until softened, anout 2 minutes; remove to a bowl.
- Place steaks into the skillet and cook for 2 minutes, then flip and cook another 2 minutes.
- You will probably have to do this in two batches.
- Return the onions and peppers, along with the steaks, to the skillet, cover, and cook another minute.
- Place steaks on a serving plate covered with the onions and peppers.
- If desired, you can cook the marinade for a couple of minutes and spoon that over the steaks.
Nutrition Facts : Calories 403.4, FatContent 23.3, SaturatedFatContent 8.2, CholesterolContent 124.2, SodiumContent 681, CarbohydrateContent 11.6, FiberContent 1.1, SugarContent 4.7, ProteinContent 36.4
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Reviews 4
Total Time 3 hours 25 minutes
Category main-dish
Cuisine american
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Total Time 3 hours 25 minutes
Category main-dish
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TRADITIONAL CUBAN RECIPE: CUBAN MOJO (CUBAN MARINADE ...
There are many variations of mojo. It is the signature marinade of Cuba and it finds its way into many varied dishes. After searching through many recipes and cookbooks; I found this in on www.icuban.com and in "Three Guys from Miami Cook Cuban" by: three brothers-in-law, Glenn Lindgren, Raul Musibay and Jorge Castillo. Many mojos do not include oil; with or without oil the key element is "sour" orange, an almost bitter orange that grows throughout Cuba and now it flourishes in most Miami backyards. In a pinch use: 2 parts orange juice to 1 part lemon juice and 1 part lime juice. The key to a good mojo is in the proportions; garlic, salt, whole black peppercorns and sour orange juice are it's main ingredients.Update: 04/14/08 add a teaspoon of cumin (if you so desire) there are many recipes that call for it but we don't use it here! I have been using this mojo since I left my mother's house, as we always used it in Cuba and Haiti.:)
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Reviews 4.0
Total Time 50 minutes
Calories 48.3 per serving
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Reviews 4.0
Total Time 50 minutes
Calories 48.3 per serving
- Stores for at least a week in the refrigerator.
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MOJO SKIRT STEAK WITH CHIMICHURRI SAUCE | FOODTALK
From foodtalkdaily.com
Total Time 66 minutes
Total Time 66 minutes
- Slice the steak against the grain and drizzle with chimichurri sauce.
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MOJO STEAK - BETTER THAN BOUILLON
Aug 13, 2021 · Preheat grill to medium-high and grease grates well. Remove steak from glass Pyrex container, reserving marinade. Grill 3 to 5 minutes per side or until thermometer inserted into thickest part of steak reads 125-130 F (for medium-rare). Transfer to cutting board, tent with foil and let rest 10 minutes.
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CHEF JOHN'S GRILLED MOJO BEEF RECIPE | ALLRECIPES
Oct 10, 2019 · Whisk orange juice, lime juice, olive oil, garlic, salt, cumin, pepper, oregano, and cayenne pepper together in a large bowl. Place skirt steak pieces, 1 at a time, into the marinade to thoroughly coat them. Add sliced onions and toss with the meat. Step 3. Transfer mixture and marinade to a resealable plastic bag.
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MIAMI CUBAN-STYLE STEAK WITH MOJO RECIPE - STEVEN RAICHLEN ...
Dec 07, 2013 · Step 1. Mix the lime juice, water, orange juice, salt, oregano and pepper in a bowl. Advertisement. Step 2. Heat the olive oil in a deep saucepan over moderate heat. Add the garlic and cumin and ...
From foodandwine.com
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MOJO FLAT IRON STEAK RECIPE | MYRECIPES
Aug 25, 2015 · Instructions Checklist. Step 1. Combine orange rind, orange juice, lime rind, 2 tablespoons lime juice, 1 tablespoon oil, and next 4 ingredients (through chipotle) in a bowl, stirring with a whisk. Add steak, turning to coat. Let stand 30 minutes at room temperature, turning occasionally. Advertisement.
From myrecipes.com
From myrecipes.com
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GRILLED SKIRT STEAK WITH MOJO MARINADE RECIPE
Apr 18, 2020 · Directions. Place skirt steak a resealable bag and add lime and orange juices, 1/3 cup olive oil, garlic, cumin, 1 teaspoon salt, and 1/2 teaspoon pepper. Seal and squish around to combine. Place in the refrigerator to marinate at least 1 hour and up to overnight. When ready to cook, Remove meat from the refrigerator.
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BEST HERBED MOJO STEAK AND CRISPY POTATOES RECIPE - HOW TO ...
Mar 08, 2019 · In a blender, puree garlic, chile, parsley, cilantro, basil, lime juice, orange juice, cumin, 2 Tbsp olive oil, and ¼ tsp salt until smooth. Transfer ¼ cup of mixture to a shallow dish and add ...
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MOJO STEAK TACOS - CREME DE LA CRUMB
May 10, 2016 · Add steak (discard marinade) and cook 4-6 minutes on each side, til slightly charred on the outside. Remove from heat and allow to rest for about 5-10 minutes. (meanwhile move on to next step) Combine diced onion, cilantro, and jalapeños (optional) in a bowl and stir to combine. Set aside. Assemble tacos by dividing cabbage, avocado slices ...
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MARINATED MOJO STEAK TACOS WITH QUICK GUAC RECIPE | LITTLE ...
May 17, 2020 · Pro mojo steak taco tip: stuff tons of my quick guac into your mojo steak tacos. This is a cheaters guac recipe, so we’re using a couple of large Haas avocados, along with 1/4 cup of prepared store-bought salsa, the juice of a big lime, some chopped cilantro, and a generous dash of garlic powder and salt.
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CUBE STEAK WITH LIME MOJO - RECIPE - FINECOOKING
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RECIPE: GRILLED MOJO-MARINATED SKIRT STEAK | KCET
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From kcet.org
From kcet.org
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MOJO STEAK TACOS - CREME DE LA CRUMB
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From lecremedelacrumb.com
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MOJO STEAK TACOS - YOUTUBE
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RECIPES | LA LECHONERA
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From lalechoneraproducts.com
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MOJO (TRADITIONAL CUBAN SAUCE) RECIPE - KITCHEN DE LUJO
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From beautyandthefoodie.com
From beautyandthefoodie.com
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