MOJO FRIES RECIPE RECIPES

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MOJO FRENCH FRIES...BET YOU CAN'T STOP AT JUST ONE ...



Mojo French Fries...bet You Can't Stop at Just One ... image

These fries are similar to delicious fries that are served in the pubs. The nice thing about these are that they are baked and not deep fried!!! Everyone enjoys these along with a variety of meals or on their own for a great snack. Serve with ketchup or ranch dressing.........MMMMMMM!!!!

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 6 , 6 serving(s)

Number Of Ingredients 13

6 potatoes
1/2 teaspoon thyme
1/2 teaspoon basil
1/2 teaspoon oregano
1 teaspoon salt
1/2 teaspoon pepper
1 1/2 teaspoons paprika
1/4 teaspoon cayenne pepper
1/2 teaspoon chili powder
1 1/2 cups flour
1 egg
1/3 cup milk
1/4 cup oil

Steps:

  • Preheat oven to 450.
  • Cut potatoes into wedges.
  • Mix the seasonings into the flour.
  • Mix the egg with the milk.
  • Dip potato wedges into milk and then dip into seasoned flour.
  • Place on greased baking pan.
  • Drizzle with oil.
  • Bake in oven 20-25 minutes until browned and tender. Serve hot.

Nutrition Facts : Calories 382, FatContent 11, SaturatedFatContent 1.9, CholesterolContent 37.1, SodiumContent 421.8, CarbohydrateContent 62.4, FiberContent 5.9, SugarContent 1.9, ProteinContent 9.2

MOJO FRENCH FRIES...BET YOU CAN'T STOP AT JUST ONE ...



Mojo French Fries...bet You Can't Stop at Just One ... image

These fries are similar to delicious fries that are served in the pubs. The nice thing about these are that they are baked and not deep fried!!! Everyone enjoys these along with a variety of meals or on their own for a great snack. Serve with ketchup or ranch dressing.........MMMMMMM!!!!

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 6 , 6 serving(s)

Number Of Ingredients 13

6 potatoes
1/2 teaspoon thyme
1/2 teaspoon basil
1/2 teaspoon oregano
1 teaspoon salt
1/2 teaspoon pepper
1 1/2 teaspoons paprika
1/4 teaspoon cayenne pepper
1/2 teaspoon chili powder
1 1/2 cups flour
1 egg
1/3 cup milk
1/4 cup oil

Steps:

  • Preheat oven to 450.
  • Cut potatoes into wedges.
  • Mix the seasonings into the flour.
  • Mix the egg with the milk.
  • Dip potato wedges into milk and then dip into seasoned flour.
  • Place on greased baking pan.
  • Drizzle with oil.
  • Bake in oven 20-25 minutes until browned and tender. Serve hot.

Nutrition Facts : Calories 382, FatContent 11, SaturatedFatContent 1.9, CholesterolContent 37.1, SodiumContent 421.8, CarbohydrateContent 62.4, FiberContent 5.9, SugarContent 1.9, ProteinContent 9.2

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