MOCHA LATTE RECIPE RECIPES

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CAFE MOCHA LATTE RECIPE - FOOD.COM



Cafe Mocha Latte Recipe - Food.com image

Make and share this Cafe Mocha Latte recipe from Food.com.

Total Time 10 minutes

Prep Time 10 minutes

Yield 4 cups

Number Of Ingredients 6

1 1/2 cups half-and-half cream
2 tablespoons brown sugar
2 cups strong brewed coffee or 2 cups espresso
1/4 cup chocolate syrup
1 teaspoon vanilla extract
1/4 cup whiskey (optional)

Steps:

  • Heat half-n-half in a saucepan over medium-high heat (Do not boil).
  • Remove from heat; stir in brown sugar, next 3 ingredients, and if desired, whiskey.
  • Serve warm or over ice.

Nutrition Facts : Calories 214.9, FatContent 12.2, SaturatedFatContent 7.2, CholesterolContent 33.8, SodiumContent 107.3, CarbohydrateContent 22.8, FiberContent 0.5, SugarContent 13.6, ProteinContent 3.7

VEGAN MOCHA LATTE RECIPE | ALLRECIPES



Vegan Mocha Latte Recipe | Allrecipes image

A delicious vegan mocha latte made in just a few minutes. Any type of nut milk or soy milk can be used in this recipe. If you're not vegan, try using full-fat milk for a richer and creamier version.

Provided by Yoly

Categories     Drink Recipes    Coffee Drinks Recipes    Mocha Recipes

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1 serving

Number Of Ingredients 6

¾ cup coconut milk beverage (such as Silk®)
2 tablespoons vegan chocolate chips (such as Enjoy Life®)
½ tablespoon espresso powder
¼ teaspoon ground cinnamon
¼ teaspoon vanilla extract
1 tablespoon vegan whipped cream (such as So Delicious® Cocowhip™)

Steps:

  • Combine coconut milk beverage and chocolate chips in a small saucepan over medium heat. Bring to a slow boil, whisking constantly, until chocolate chips are melted, 2 to 3 minutes. Whisk in espresso powder and cinnamon until completely incorporated. Remove from heat and stir in vanilla. Top with vegan whipped cream.

Nutrition Facts : Calories 229.4 calories, CarbohydrateContent 25.4 g, FatContent 17.1 g, FiberContent 4.6 g, ProteinContent 2.3 g, SaturatedFatContent 10.8 g, SodiumContent 26.9 mg, SugarContent 0.1 g

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