MOCHA HOT CHOCOLATE RECIPE RECIPES

Name: Homemade Hot Chocolate
Yield: Makes 5 3/4 cups dry mix or 92 eight-ounce servings
Ingredients: 3 1/2 cups sugar; 2 1/4 cups cocoa; 1 tablespoon table salt; Whole milk for serving

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Hot-chocolate mix is a wintertime staple. A homemade version is delicious and natural—containing only cocoa, sugar, and salt—and especially economical compared with store-bought mixes.

Provided by Martha Stewart

Categories Drink Recipes

Yield Makes 5 3/4 cups dry mix or 92 eight-ounce servings

Number Of Ingredients 4

Ingredients

3 1/2 cups sugar
2 1/4 cups cocoa
1 tablespoon table salt
Whole milk for serving

Steps:

In a large bowl, combine sugar, cocoa, and salt, and whisk to combine well. Store the mixture in an airtight container.
For individual servings, pour 1 cup whole milk into a microwave-safe mug, and microwave on high just until hot. Add 2 tablespoons of cocoa mix, and stir to dissolve. For a larger batch of cocoa, warm the milk in a saucepan set over medium-low heat, taking care not to let the milk boil; as it warms, stir in 2 tablespoons of mix for each cup of milk.

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