MOCHA BAR RECIPE RECIPES
MOCHA BARS RECIPE: HOW TO MAKE IT - TASTE OF HOME
"I get a lot of requests for these moist bars when we make box lunches for church meetings," reports Flossie Alers of Clinton, Maryland. "Chocolate chips make a sweet topping."
Provided by Taste of Home
Categories Desserts
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield about 3 dozen.
Number Of Ingredients 10
Steps:
- In a bowl, beat eggs, oil, coffee and vanilla. Combine flour, brown sugar, salt and baking soda; add to coffee mixture. Beat until smooth. Pour into a greased 15x10x1-in. baking pan. Bake at 375° for 30-35 minutes or until the top springs back when lightly touched. Sprinkle with chocolate chips and nuts. Cool before cutting.
Nutrition Facts : Calories 191 calories, FatContent 9g fat (2g saturated fat), CholesterolContent 12mg cholesterol, SodiumContent 111mg sodium, CarbohydrateContent 26g carbohydrate (18g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
MOCHA BARS RECIPE - FOOD.COM
Mocha bars have been a favorite bakery treat of mine for years, but they're always hard to find. This recipe is the best mocha bar I've ever had!
Total Time 1 hours
Prep Time 15 minutes
Cook Time 45 minutes
Yield 20-24 bars
Number Of Ingredients 10
Steps:
- Mix cake mix, pudding, milk and eggs in large bowl.
- Bake in 13x9 pan according to box directions. The cake may take an extra 5-10 minutes.
- Whip butter, peanut butter together. Add powdered sugar 1 cup at a time, the mixture will be crumbly. Add milk 1 tablespoon at a time until the icing is fluffy and spreadable.
- Cut cake into 20 or 24 squares. Frost all sides and roll in crushed peanuts.
- Variation: add heath bits to the crushed peanuts. Gives an extra crunch!
Nutrition Facts : Calories 314.9, FatContent 12.2, SaturatedFatContent 4.8, CholesterolContent 37.1, SodiumContent 375.7, CarbohydrateContent 48.4, FiberContent 0.6, SugarContent 40.2, ProteinContent 4.3
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HOMEMADE MOCHA PROTEIN BARS RECIPE | SIDECHEF
These decadent bars are chewy, soft and absolutely delicious. And what makes them even better is that they DON’T NEED TO BE BAKED!
From sidechef.com
Reviews 0
Total Time 28800S
Category Pescatarian, Vegetarian, Healthy, Make Ahead, Dairy-Free, Shellfish-Free, Overnight, Beginner, Weekend Project, Egg-Free, Soy-Free, Picnic, Stand Mixer, Fish-Free, Peanut-Free, Tomato-Free
Cuisine American
Calories 17 calories per serving
From sidechef.com
Reviews 0
Total Time 28800S
Category Pescatarian, Vegetarian, Healthy, Make Ahead, Dairy-Free, Shellfish-Free, Overnight, Beginner, Weekend Project, Egg-Free, Soy-Free, Picnic, Stand Mixer, Fish-Free, Peanut-Free, Tomato-Free
Cuisine American
Calories 17 calories per serving
- Once chilled, cut into 8 or 10 equal-sized bars. Store your bars into the fridge and enjoy when needed.
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MOCHA BARS RECIPE - FOOD.COM
Mocha bars have been a favorite bakery treat of mine for years, but they're always hard to find. This recipe is the best mocha bar I've ever had!
From food.com
Total Time 1 hours
Calories 314.9 per serving
From food.com
Total Time 1 hours
Calories 314.9 per serving
- Variation: add heath bits to the crushed peanuts. Gives an extra crunch!
See details
MOCHA CHEESECAKE BARS RECIPE: HOW TO MAKE IT
The creamy filling in these bars will surely please! So many cheesecake recipes are hard to make, but this recipe is easy and doesn't require many ingredients. —Mary Wilhelm, Sparta, Wisconsin
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Desserts
Calories 166 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Desserts
Calories 166 calories per serving
- Place cookies in a food processor. Cover and pulse until fine crumbs form. Add fudge topping and butter; pulse just until blended. Press onto the bottom of a 13-in. x 9-in. dish coated with cooking spray. Refrigerate for 10 minutes., Meanwhile, for filling, in a small saucepan, sprinkle gelatin over coffee; let stand for 1 minute. Heat over low heat, stirring until gelatin is completely dissolved. Remove from the heat; set aside., In a large bowl, beat cream cheese and sugar until smooth. Beat in the sour cream, chocolate and reserved coffee mixture until blended. Pour over crust. Cover and refrigerate for at least 4 hours or until firm., Cut into bars. Garnish with coffee beans if desired. Refrigerate leftovers.
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MOCHA TRUFFLE BARS - BEST DESSERT BARS RECIPES - DELISH.COM
Get your coffee and chocolate fix in one delicious no-bake bite with this recipe for Mocha Truffle Bars from Delish.com.
From delish.com
Total Time 1 hours 30 minutes
Category nut-free, vegetarian, dinner party, dessert
Cuisine American
From delish.com
Total Time 1 hours 30 minutes
Category nut-free, vegetarian, dinner party, dessert
Cuisine American
- Make the crust: Place Oreo cookies in a resealable plastic bag and use a rolling pin to crush into a fine crumble. Add melted butter and toss to combine. Place a sheet of parchment paper on the bottom of a 9"-x-9" baking dish and pour in Oreo mixture, pressing down to form a crust. Make the mocha truffle: Melt chocolate in 30-second intervals in the microwave until fully melted, then set aside to cool. In a large bowl using a hand mixer or in the bowl of a stand mixer using the paddle attachment, beat butter and vanilla on medium until light and fluffy. Turn mixer to low and gradually mix in powdered sugar, 2 cups at a time. Once combined, mix in 1/4 cup heavy cream, coffee, chocolate, and salt until fully incorporated and smooth. Transfer to baking dish and smooth evenly on top of Oreo crust, then chill in the refrigerator while making ganache. Make the ganache: Put semisweet chocolate chips in a medium mixing bowl. Heat remaining 1 cup heavy cream in a saucepan over medium heat, just until small bubbles form. Pour warm cream on top of chocolate chips and let sit for 5 minutes, until chocolate has mostly melted. Whisk to combine, then pour on top of truffle bars and smooth evenly. Refrigerate truffle bars for 2 hours before slicing and serving.
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MOCHA BARS - THE HERITAGE COOKBOOK PROJECT
May 09, 2018 · Instructions Heat oven to 350° F. Grease and flour a 9” x 13” pan. In a clean, dry, large bowl, beat egg whites until soft peaks form when beater is lifted. Set aside. With mixer on medium speed beat butter until softened and light in color, about 3 minutes. Add sugar and continue to... In a medium ...
From theheritagecookbookproject.com
From theheritagecookbookproject.com
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MOCHA JAVA BARS RECIPE | ALLRECIPES
Jul 01, 2008 · Ingredients. 2 teaspoons instant coffee granules. 2 tablespoons strong brewed coffee. 2 tablespoons milk. ¼ cup butter, softened. ¼ cup cocoa powder. 2?½ cups confectioners' sugar. 6 ounces white chocolate. ½ cup butter. ½ cup white sugar. 1 teaspoon vanilla extract.
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From allrecipes.com
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MOCHA RECIPES | ALLRECIPES
3-Minute Mochaccino. Rating: 4.31 stars. 16. The perfect blend of coffee and chocolate - a woman's best friends. This delectable treat is a quick, indulgent fix for all your chocolate and coffee cravings. Play with the ingredient ratios to personalize your beverage. Below is the mix I like best.
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From allrecipes.com
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MOCHA RECIPES | LAND O’LAKES
Chocolate Chip Mocha Scones. Chocolate Glazed Mocha Wedges. Chocolate Mocha Brandy Dreams. Chocolate Mocha Pastry. Fruit Crowned Chocolate Mocha Cream Torte. Mini Mocha Brownie Cheesecakes. Mocha Almond Bars. Mocha Almond Sheet Cake. Mocha Chip Bread.
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From landolakes.com
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EASY MOCHA BARS - RECIPE | COOKS.COM
Dec 18, 2010 · EASY MOCHA BARS. 1 pkg. white cake mix. 1 pkg. instant vanilla pudding. 1 3/4 c. milk. 2 eggs. Beat all together and put in jelly roll pan and bake 20 minutes. (Suggested frosting: 1 can of Betty Crocker vanilla frosting sprinkled with ground peanuts.) Add review or comment.
From cooks.com
From cooks.com
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EASY MOCHA BARS - RECIPE | COOKS.COM
Dec 18, 2010 · Enter your email to signup for the Cooks.com Recipe Newsletter . Home > Recipes > Cookies > Easy Mocha Bars. Printer-friendly version. EASY MOCHA BARS : 1 pkg. white cake mix 1 pkg. instant vanilla pudding 1 3/4 c. milk 2 eggs. Beat all together and put in jelly roll pan and bake 20 minutes. (Suggested frosting: 1 can of Betty Crocker vanilla ...
From cooks.com
From cooks.com
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MOCHA BARS RECIPE - ALL THE BEST RECIPES AT CRECIPE.COM
Mocha bars recipe. Learn how to cook great Mocha bars . Crecipe.com deliver fine selection of quality Mocha bars recipes equipped with ratings, reviews and mixing tips. Get one of our Mocha bars recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
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From crecipe.com
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MALTED MOCHA BARS - A FAMILY FEAST®
Oct 21, 2013 · Preheat the oven to 350 degrees. Grease a 13×9-inch baking dish or pan and set aside. To make the bottom crust. In the bowl of a stand mixer, combine the softened butter, brown sugar, and flour and mix until smooth and crumbly.
From afamilyfeast.com
From afamilyfeast.com
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MOCHA-MARMALADE SHORTBREAD BARS RECIPE | MYRECIPES
55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty.
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From myrecipes.com
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MOCHA NO BAKE GRANOLA BARS - MOM ON TIMEOUT
Jan 10, 2015 · Instructions. Combine brown sugar, peanut butter, honey and butter in a medium saucepan over medium-low heat, stirring frequently. Bring sugar mixture just to a boil, stir in espresso powder and cocoa powder and then continue cooking for an additional 2-3 minutes stirring constantly, or until the powders are dissolved.
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From momontimeout.com
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MOCHA LATTE RECIPE | NINJA® | NINJA COFFEE BAR® WITH GLASS ...
Instructions. Following the measurement above, place the ground coffee into the brew basket. Place chocolate syrup into a mug; set mug in place to brew. Select the Travel Mug size; press the Specialty Brew button. While coffee is brewing, place milk into the glass jar of the Ninja Easy Frother ™. Microwave on High for 1 minute.
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MOCHA PROTEIN BARS – CHOCOLATE CHILLI MANGO® RECIPES
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FROZEN MOCHA MOUSSE BARS | RECIPES | SWERVE
In a medium bowl, whisk together the almond flour, cocoa powder, and Swerve. Stir in the butter until well combined, then press the dough firmly and evenly into the bottom of the prepared pan. Set aside. In a small, microwave safe bowl, melt the chocolate and coconut oil on high in 30 second increments, stirring in between.
From swervesweet.com
From swervesweet.com
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MOCHA MASCARPONE RECIPES
Line a loaf pan (4 by 8 inch)with greaseproof paper and grease with a little butter or oil. Place the low - carb sweetener, egg yolks, vanilla and butter in a mixing bowl and cream with an electric whisk until pale. Add all the dry ingredients to the wet (almond flour, coconut flour. Estimated Reading Time: 4 mins.
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From share-recipes.net
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NO BAKE MOCHA COCONUT BAR RECIPE - MY CRAZY GOOD LIFE
Dec 13, 2019 · How to make this Mocha Coconut Bar Recipe: 1. To make the coconut bars, add the shredded coconut, honey, and coconut oil to a food processor. If you don’t have a food processor that’s ok–your bars won’t be as tightly packed as the ones I made but they’ll still be absolutely delicious. 2.
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From mycrazygoodlife.com
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MOCHA FONDUE RECIPE | COOKING BLOG - RECIPES-QUICK.COM
Recipe: Mocha Fondue. 1 (4-ounce) package sweet baking chocolate,broken up 4 ounces semisweet chocolate, chopped 2/3 cup light cream or milk 1/2 cup sifted powdered sugar 1 teaspoon instant coffee crystals 2 tablespoons coffee liqueur
From recipes-quick.com
From recipes-quick.com
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