MIXED NUTS BAR RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

More about "mixed nuts bar recipe recipes"

OVEN-STEAMED FISH WITH MIXED-NUT SALSA RECIPE - NYT COOKING



Oven-Steamed Fish With Mixed-Nut Salsa Recipe - NYT Cooking image

This recipe pairs two elements you can incorporate into many meals: a steaming method that accommodates any size of fillet and a nut salsa that’s good on more than just fish. This recipe fashions a steamer using a baking dish, boiling water and the heat of the oven (see Tip for stovetop instructions), and steaming shows off the delicate flavor of mild fish and ensures tenderness even if things end up slightly overcooked. A crunchy and bright salsa made with salted mixed nuts — the kind usually served as bar snacks — balances the lightness of the fish, but it's also great on roasted chicken, winter squash, salad greens and more.

Provided by Ali Slagle

Total Time 25 minutes

Yield 4 servings

Number Of Ingredients 8

Handful of parsley sprigs, plus ½ cup parsley leaves and tender stems, coarsely chopped
1 1/2 pounds mild fish fillets of equal size (skin-on or skinless), such as cod, halibut, sole, grouper or salmon
Salt and black pepper
Boiling water
1 cup mixed, salted nuts, coarsely chopped (avoid peanuts, if possible)
1/3 cup extra-virgin olive oil
2 1/2 teaspoons unseasoned rice wine vinegar or apple cider vinegar
1/2 teaspoon honey

Steps:

  • Heat the oven to 375 degrees. Pick a baking dish that will fit all the fish fillets in an even layer. Scatter the whole parsley sprigs in the dish. Pat the fish dry and season all over with salt and pepper. Lay the fish on top of the parsley sprigs. (The herbs keep the fillets from sticking to the pan and will lightly flavor the fish.) Pour enough boiling water around the fish to cover the bottom of the dish. Seal the dish tightly with foil and bake until the fish is opaque and flakes with a fork, about 10 minutes for thin fillets like sole and up to 20 minutes for dense fillets that are 1-inch thick or more.
  • While the fish is cooking, stir together the chopped parsley, nuts, olive oil, vinegar, honey and ½ teaspoon black pepper. (Measure the pepper; it’s more than you think.) Season to taste with salt.
  • Transfer the cooked fish to plates, and discard the parsley and water. Spoon some salsa over fillets and pass the rest at the table.

SEVEN LAYER BARS RECIPE | ALLRECIPES
This recipe is the result of wanting fruit dip and not having most of the ingredients. ... 1 cup peanut butter chips, 1 cup milk chocolate chips, 1/2 cup semi-sweet chips and sprinkled over the crust. I omitted nuts altogether; mixed …
From allrecipes.com
See details


RECIPE: VEGAN RAW DATE, PISTACHIO AND MIXED SEED ...
Mar 11, 2022 · Recipe: Vegan raw date, pistachio and mixed seed hamantaschen. ... Sprinkle mixed seeds and dried fruit on top, or dessicated coconut. ... grilled lemon and pistachio nuts.
From thejc.com
See details


CHEWY GRANOLA BARS RECIPE | ALLRECIPES
Well these are PERFECT. I have been looking for a long time for the perfect granola bar recipe that I can add tons of delicious nuts and fruit to and this is it. I did take the wise advise of others and …
From allrecipes.com
See details


LOW CARB KETO CHOCOLATE BAR RECIPE - WHOLESOME YUM
Oct 31, 2018 · In this keto chocolate bar recipe, the inulin serves three purposes: Inulin counteracts the cooling effect of erythritol, because inulin actually has a slight warming effect. Inulin delays and …
From wholesomeyum.com
See details


HOT FUDGE ICE CREAM BAR DESSERT - ALLRECIPES
This recipe has already become a favorite at our house. It is a wonderful dessert if you are working with little chefs as there is no real heat involved. I don't make any changes, other than maybe to increase the number of ice cream bar …
From allrecipes.com
See details


LOW CARB KETO CHOCOLATE BAR RECIPE - WHOLESOME YUM
Oct 31, 2018 · In this keto chocolate bar recipe, the inulin serves three purposes: Inulin counteracts the cooling effect of erythritol, because inulin actually has a slight warming effect. Inulin delays and …
From wholesomeyum.com
See details


HOT FUDGE ICE CREAM BAR DESSERT - ALLRECIPES
This recipe has already become a favorite at our house. It is a wonderful dessert if you are working with little chefs as there is no real heat involved. I don't make any changes, other than maybe to increase the number of ice cream bar …
From allrecipes.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »