MUSHROOM MISO SOUP RECIPE - NYT COOKING
This miso-enriched brothy soup is pleasing on many levels. You get complex flavor with minimal effort, especially if you make the dashi in advance. All the little garnishes are optional.
Provided by David Tanis
Total Time 1 hours
Yield 2 large servings
Number Of Ingredients 23
Steps:
- Make the dashi: Put kombu, dried shiitakes, soy sauce, mirin, sake and sugar in a large soup pot. Add 6 cups cold water. Place over medium heat, allow the liquid to barely reach a boil, then reduce heat to low and let cook at a very slow simmer for about 30 minutes. Skim foam as necessary. Let cool to room temperature. Strain through a fine-mesh sieve and add salt to taste. (Dashi may be prepared up to 2 days in advance.)
- Put the sliced mushrooms in a bowl and drizzle with sesame oil and soy sauce. Add garlic and ginger and season with salt and pepper. Toss and let marinate for 10 minutes.
- Put dashi in a large soup pot over medium-high heat and bring to a simmer. Add mushroom mixture and cook gently for about 5 minutes, until the mushrooms are just tender.
- Remove 1/2 cup hot broth from pot and place in a small bowl. Stir in miso to dilute, then return miso-broth mixture to the pot. Taste and adjust seasoning. Once the miso has been added, do not let the soup boil.
- To serve, cut the tofu in half and place a 3-ounce chunk in each of two large bowls. Ladle 2 cups of hot soup over the tofu. Sprinkle with enoki mushroom tips, scallions, shiso, sunflower sprouts, nori, red pepper and toasted sesame seeds as desired.
MUSHROOM CANNELLONI | JAMIE OLIVER RECIPES
Total Time 1 hours 40 minutes
Yield 6
Number Of Ingredients 9
Steps:
- Preheat the oven to 180°C/350°F/gas 4.
- Peel the onions and garlic, then pulse until very fine in a food processor.
- Tip into a large casserole pan on a medium-high heat with 1 tablespoon of olive oil. Trim, wash, pulse and add the leeks. Saving 2 mushrooms for later, pulse the rest and stir into the pan. Cook it all for 15 minutes, stirring regularly, then season to perfection and turn the heat off.
- Meanwhile, for the sauce, pour 3 tablespoons of oil into a separate pan on a medium heat. Whisk in the flour for 2 minutes, then gradually whisk in the milk. Simmer for 5 minutes, or until thickened, then grate in the cheese and season to perfection.
- Pour one third of the sauce into a 25cm x 30cm roasting tray. As soon as the filling is cool enough to work with, push both ends of each pasta tube into it to fill, lining them up in the tray as you go. Pour over the rest of the sauce, then finely slice the reserved mushrooms and use them to decorate the top.
- Drizzle with 1 tablespoon of oil and bake for 45 minutes, or until golden and cooked through.
Nutrition Facts : Calories 489 calories, FatContent 22.4 g fat, SaturatedFatContent 8 g saturated fat, ProteinContent 20.6 g protein, CarbohydrateContent 53 g carbohydrate, SugarContent 13 g sugar, SodiumContent 0.7 g salt, FiberContent 3.6 g fibre
More about "miso mushroom recipes"
FIVE-INGREDIENT CREAMY MISO PASTA RECIPE - NYT COOKING
This one-pot pasta comes together in minutes, and requires zero prep and minimal cleanup. It builds on the classic combination of pasta, butter and cheese with a spoonful of miso paste for complexity. But you could experiment with using any other condiments or spices you have on hand, such as red pesto, curry paste or ground turmeric in place of the miso. To achieve a silky smooth pasta, you’ll need to put your cacio e pepe skills to work: Vigorously toss the pasta, grated cheese and pasta water together to achieve a properly emulsified sauce. Top with shrimp, edamame, frozen peas or any steamed vegetable. The optional nori or furikake imparts an unexpected flavor of the sea, and it’s worth using if you have it on hand.
From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
- Divide among shallow bowls and sprinkle with nori or furikake, if using.
See details
VEGETARIAN SAUSAGE ROLLS RECIPE | BBC GOOD FOOD
Try our flavourful vegetarian sausage rolls, packed with mushrooms, chestnuts, leeks and cheese. They're perfect for a picnic or served with salad for lunch
From bbcgoodfood.com
Total Time 1 hours 10 minutes
Category Buffet, Lunch, Snack, Supper
Calories 286 calories per serving
From bbcgoodfood.com
Total Time 1 hours 10 minutes
Category Buffet, Lunch, Snack, Supper
Calories 286 calories per serving
- Unravel the puff pastry on a floured surface, then roll out so one side measures about 40cm. Push the mushroom mixture down the centre of the pastry. Bring the pastry around the mixture and seal the edges with a fork, then cut into 8 pieces. Lay on a lined baking sheet and brush each one with the beaten egg. Bake in the oven for 25-30 mins until deep, golden brown. Allow to cool a little before eating.
See details
MISO RECIPES - BBC FOOD
Chicken, miso and mushroom ramen by Tom Kerridge. Main course. Miso-baked black cod by The Hairy Bikers . Main course. Crispy duck breast with glazed miso aubergine and edamame beans by James ...
From bbc.co.uk
From bbc.co.uk
See details
BEST RECIPES WITH MISO PASTE | ALLRECIPES
Miso is the secret ingredient for many vegan recipes, adding umami and mouthwatering savory notes. Recipe creator Becky says, "This is great to make biscuits and gravy or for Thanksgiving over mashed potatoes." She recommends using pareve margarine and vegetable broth to keep the recipe completely vegan.
From allrecipes.com
From allrecipes.com
See details
MUSHROOM RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER
Mushroom recipes (81) From portobello to shiitake, mushrooms are a fantastic ingredient with an earthy flavour that adds real oomph to all sorts of dishes. Check out our mushroom recipes for ideas for the perfect pasta, great ways to pack veg into stews, or to add umami to a veg curry. You’re gonna love them. 1 hour 40 minutes Not too tricky . Mushroom cannelloni. 20 minutes Not too tricky ...
From jamieoliver.com
From jamieoliver.com
See details
VEGAN MISO MUSHROOM & BARLEY STEW | VEGNEWS
10/12/2021 · Vegan Miso Mushroom & Barley Stew This salty, hearty, savory stew is a plant-based, stick-to-your-ribs meal that will keep you nourished all winter long. by Charlotte Martin. December 10, 2021 Serves: 4. Print. Mushrooms, shallots, garlic, and thyme make a dreamy, comforting combo all on their own, but add miso and hearty barley and you’ve got a new recipe you’ll make over and over. This ...
From vegnews.com
From vegnews.com
See details
CHICKEN, MISO AND MUSHROOM RAMEN - BBC FOOD
Whisk the miso paste into the broth, then stir in the mirin and soy. Add the shiitake mushrooms and cook for 3–4 minutes or until tender. Season with a pinch of sea salt and a small pinch of ...
From bbc.co.uk
From bbc.co.uk
See details
20 MUSHROOM PASTA RECIPES | ALLRECIPES
03/11/2021 · Mushroom lovers know that this fungi is the perfect pairing for pasta. The rich, earthy flavor of mushrooms adds a whole new depth to pasta, whether you're using button mushrooms from the produce aisle or seasonal varieties from the farmers' market. We have creamy mushroom pasta recipes, mushroom pasta recipes with no cream, chicken mushroom pasta, and so much more. Check out these mushroom ...
From allrecipes.com
From allrecipes.com
See details
30+ BEST MUSHROOM RECIPES - WHAT TO MAKE WITH MUSHROOMS ...
12/04/2021 · Sautéed Mushroom Recipes. The best part about a skillet of sautéed mushrooms is while they make for a great side dish, they can also be served over cooked grains or on toast for an easy main dish. 1 / 5. 15-Minute Parmesan-Thyme Mushrooms. Just 15 minutes and a handful of ingredients are all you need to bring these hearty Parmesan mushrooms to the table. Go to Recipe. 2 / 5. The Best ...
From thekitchn.com
From thekitchn.com
See details
10 BEST KING OYSTER MUSHROOM RECIPES | YUMMLY
24/12/2021 · Discover king oyster mushroom recipes for vegan diets or Asian dishes for easy weeknight meals or flavorful lunches that are a snap to make. ... miso paste, filo pastry, double cream, sesame seeds, garlic, butter and 7 more. Vegan King Oyster Mushroom Scallops with Pea and Edamame Puree Supper in the Suburbs. light soy sauce, fresh mint, white miso paste, king oyster mushrooms and 9 more ...
From yummly.com
From yummly.com
See details
THE BEST MUSHROOM RECIPES | MARTHA STEWART
29/10/2020 · Whether enjoyed as a main dish or a side or an appetizer, mushrooms bring rich umami and other savory flavors to every recipe they star in. Our collection here includes not-to-be missed soups like a vegetarian take on French Onion and a dairy-free (but incredibly creamy) mushroom soup with coconut milk and miso.
From marthastewart.com
From marthastewart.com
See details
15-MINUTE MISO SOUP WITH GREENS & TOFU | MINIMALIST BAKER ...
16/07/2013 · More Miso Recipes. Crispy Miso Chickpea Bowls with Garlic Sesame Dressing; Easy Vegan Ramen; Easy Gochujang Sauce (Korean Chili Paste) Coconut Curry Ramen; If you try this recipe, let us know by leaving a comment, rating, and tagging a photo #minimalistbaker on Instagram! Cheers, friends. 15-Minute Miso Soup with Greens and Tofu. An inspired take on Japanese miso soup with tofu, green onion ...
From minimalistbaker.com
From minimalistbaker.com
See details
31 TASTY VEGAN MUSHROOM RECIPES FOR DINNER | THE GREEN LOOT
14/11/2020 · nnnnnnnnbThese vegan mushroom recipes deserve a place in your personal cookbook. If you are ever in a rut or just crave something bursting with flavors, you know where to look. Healthy and easy to make soup, risotto, stuffed, gravy, pasta, portobello, shiitake and more plant-based dinner ideas. Vegan Mushroom Recipes . 1. Mushroom Risotto. Photo: B Britnell. A heavenly, creamy risotto is like ...
From thegreenloot.com
From thegreenloot.com
See details
MISO MARINATED BLACK COD RECIPE | CHEF NOBU | HIKARI MISO
18/10/2020 · Organic Miso White. This product is USDA Certified Organic and made from organic rice and soybeans. It has a light yellow color original to Shinshu style miso. A high volume of rice koji culture produces its mild taste and smooth texture. Ingredients: Water, Organic Soybeans, Organic Rice, Salt, Yeast, Koji Culture. Contains: Soybeans. See Details
From hikarimiso.com
From hikarimiso.com
See details
MARVELOUS MUSHROOM RECIPES EVERYONE WILL LOVE
18/11/2021 · Miso paste is the secret ingredient, which intensifies the savory taste. Get the recipe for mushroom pappardelle here Microsoft and partners may be compensated if you purchase something through ...
From msn.com
From msn.com
See details
RECIPES | WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes to life through ...
From wholefoodsmarket.com
From wholefoodsmarket.com
See details
BASIC MISO SOUP | QUICK AND EASY | HIKARI MISO | #1 ...
20/10/2017 · Pour the water into a saucepan and bring to a soft boil. Add Japanese “DASHI” Soup Stock and whisk to dissolve. Turn the heat off. Add Hikari Miso Organic Red Miso and some dashi stock and whisk until miso paste is completely dissolved. Add the tofu and wakame and green onions. ???? Delicious!
From hikarimiso.com
From hikarimiso.com
See details
MISO RAMEN RECIPE ?????? • JUST ONE COOKBOOK
23/05/2019 · Miso is a Japanese fermented soybean paste, and it’s one of the essential condiments in Japanese cooking. If you are new to miso, I highly recommend taking a look at my Miso pantry page to be familiar with it. Based on the type of miso and the brand that makes it, the flavor of miso varies. In most cases, there is no type or brand that is ...
From justonecookbook.com
From justonecookbook.com
See details