MIRACLE SALAD TIME CALCULATOR RECIPES

Name: Classic Egg Salad
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 6 hard boiled eggs (peeled and chopped); 3 tablespoons mayonnaise; 1 teaspoon finely chopped red onion; 1/4 teaspoon kosher salt; fresh black pepper (to taste); 1/8 teaspoon sweet paprika (for garnish); chopped chives (for garnish)

CLASSIC EGG SALAD RECIPE - DELICIOUS HEALTHY RECIPES MAD…

Classic Egg Salad Recipe - Delicious Healthy Recipes Mad… image

This classic egg salad recipe can be enjoyed for breakfast on toast, or for lunch in a wrap, over salad or in a sandwich. Sometimes I just eat it with a spoon right out of the container!

Provided by Gina

Categories Breakfast Brunch Lunch Salad

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 7

Ingredients

6 hard boiled eggs (peeled and chopped)
3 tablespoons mayonnaise
1 teaspoon finely chopped red onion
1/4 teaspoon kosher salt
fresh black pepper (to taste)
1/8 teaspoon sweet paprika (for garnish)
chopped chives (for garnish)

Steps:

Combine all the ingredients and refrigerate until ready to eat.

Nutrition Facts : ServingSize 1 /2 cup, Calories 185 kcal, CarbohydrateContent 1 g, ProteinContent 9.5 g, FatContent 15.5 g, SaturatedFatContent 3.5 g, CholesterolContent 282 mg, SodiumContent 215.5 mg, SugarContent 2 g

CLASSIC EGG SALAD RECIPE - DELICIOUS HEALTHY RECIPES MADE ...

Classic Egg Salad Recipe - Delicious Healthy Recipes Made ... image

This classic egg salad recipe can be enjoyed for breakfast on toast, or for lunch in a wrap, over salad or in a sandwich. Sometimes I just eat it with a spoon right out of the container!

Provided by Gina

Categories Breakfast Brunch Lunch Salad

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 7

Ingredients

6 hard boiled eggs (peeled and chopped)
3 tablespoons mayonnaise
1 teaspoon finely chopped red onion
1/4 teaspoon kosher salt
fresh black pepper (to taste)
1/8 teaspoon sweet paprika (for garnish)
chopped chives (for garnish)

Steps:

Combine all the ingredients and refrigerate until ready to eat.

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