MIRABELLES RECIPES

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MIRABELLE PLUM CAKE FROM YELLOW PLUMS WITH CINNAMON



Mirabelle plum cake from yellow plums with cinnamon image

A delicious mirabelle plum cake made from yellow plums tastes fluffy, juicy and aromatic.The sponge cake consists of few ingredients and is wonderful to prepare. The plums make the cake a delight.

Provided by Foodtempel

Yield 10

Number Of Ingredients 10

170 g sugar
110 g butter (soft)
2 eggs
120 g flour
1 tsp baking powder
200 g yellow plums mirabelles
2 tablespoons lemon juice
brown sugar
cinnamon (for sprinkling)
powdered sugar (for sprinkling)

Steps:

  • Mix soft butter with sugar in a bowl with a mixer.
  • Add the eggs and mix well.
  • Sift in flour and baking powder and stir well.
  • Pour the batter into a greased baking pan or glass baking dish.
  • Cut the mirabelles in half and remove the seeds.
  • Drizzle with lemon juice, sprinkle with brown sugar and cinnamon.
  • Spread the plums on the dough.
  • Bake the mirabelle plum cake at 180 degrees for about 40-45 minutes.
  • Sprinkle the cooled mirabelle plum cake with powdered sugar and cut into pieces.

Nutrition Facts : Calories 211, CarbohydrateContent 29 g, ProteinContent 3 g, FatContent 10 g, SaturatedFatContent 2 g, TransFatContent 1 g, CholesterolContent 33 mg, SodiumContent 159 mg, FiberContent 1 g, SugarContent 19 g, ServingSize 1 serving

CHICKEN MARBELLA, UPDATED RECIPE | INA GARTEN | FOOD NETWORK



Chicken Marbella, Updated Recipe | Ina Garten | Food Network image

Provided by Ina Garten

Categories     main-dish

Total Time 9 hours 25 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 12

1/2 cup good olive oil
1/2 cup good red wine vinegar 
1 1/2 cups large pitted prunes, such as Sunsweet 
1 cup large green olives, pitted, such as Cerignola 
1/2 cup capers, including the juices (3 1/2 ounces) 
6 bay leaves 
1 1/2 heads of garlic, cloves separated, peeled, and minced 
1/4 cup dried oregano 
Kosher salt and freshly ground black pepper 
2 (4-pound) chickens, backs removed and cut in 8 pieces 
1/2 cup light brown sugar, lightly packed 
1 cup dry white wine, such as Pinot Grigio 

Steps:

  • Combine the olive oil, vinegar, prunes, olives, capers, bay leaves, garlic, oregano, 2 tablespoons salt, and 2 teaspoons pepper in a large bowl. Add the chicken to the marinade. (You can also place the chicken and marinade in a 2-gallon plastic storage bag and squeeze out the air to make sure the chicken is fully covered with the marinade.) Refrigerate overnight, turning occasionally to be sure the marinade is getting into all of the chicken pieces.
  • Preheat the oven to 350 degrees F.
  • Place the chicken, skin side up, along with the marinade in one layer in a large (15-by-18-inch) roasting pan, sprinkle with the brown sugar, 2 teaspoons salt, and 1 teaspoon pepper, and pour the wine around (not over!) the chicken. Roast for 45 to 55 minutes, until the internal temperature of the chicken is 145 degrees F. Remove the pan from the oven, cover tightly with aluminum foil, and allow to rest for 10 to 15 minutes. Discard the bay leaves. Transfer the chicken, prunes, and olives to a serving platter, sprinkle with salt, and serve hot with the pan juices.

MIRABELLE PLUM-RECIPES | EAT SMARTER USA
63 Mirabelle plum recipes Filter by sort Seasonal Kitchen Mirabelle Plum Pancakes with Jam (3) 15 mins 5,4 Flavorful Snack For Weight Loss Mirabelle Plum Jam (2) 20 mins Pork Chops with Potato and Pumpkin Puree (1) 50 mins 7,6 Flavorful Snack For Weight Loss Mirabelle Plum Gratin with Pears and Raisins (1) 35 mins 5,4 Seasonal Kitchen
From eatsmarter.com
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BOOZY MIRABELLES - HELVETIC KITCHEN
Sep 24, 2015 · Mirabelles make excellent jam and conserves, as their flavour is so concentrated. They are also well suited for making spirits and liqueurs. The recipe for Beschwipst Mirabellen in the Migros magazine, Saison Kuche, preserves the mirabelles in sugar syrup and rum. I prefer the botanical taste of gin, so I've used that as my boozy base, though you could use brandy, cognac, or vodka.
From helvetickitchen.com
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MIRABELLE PLUM JAM RECIPE - GREAT BRITISH CHEFS
Aug 18, 2015 · 1 Cut the Mirabelles in half and remove the stone. Place into a large preserving pan and add the sugar in layers to all the pitted fruit, along with the lemon juice. Leave to macerate overnight 2 When you are ready to make the jam, place the preserving pan on top of the hob and heat gently to dissolve the sugar 3
From greatbritishchefs.com
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RECIPE OF THE MONTH: THE MIRABELLE TART FROM LORRAINE ...
Apr 10, 2016 · Spread a thin layer of Mirabelle sauce and add the remaining pitted Mirabelles. Melt the butter and set aside. In a mixing bowl, whip the egg and sugar together until it turns pale yellow/white. Add the melted butter. Glaze the tart with this mixture. Bake for 20 minutes. Serve lukewarm.
From newyork.consulfrance.org
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FRENCH MIRABELLE PIE | HOMEMADE RECIPE.
Sep 22, 2020 · Start the oven at 200 degrees Celsius. In a casserole heat up the milk and the butter to finger warm temperature. Mix the flour, corn flour, sugar and eggs in a bowl. Stir and add the milk bit by bit so you get a smooth paste. Pour the batter over the mirabelles. Place the pie in the middle of the oven for 10 minutes.
From mycookingplace.com
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MIRABELLE PLUM TART FROM LORRAINE - PARDON YOUR FRENCH
Aug 08, 2017 · If you can get your hands on mirabelles, simply follow the recipe and you will get a naturally sweet and delicious tart. To give this Mirabelle plum tart its signature texture, crumble two or three simple biscuits (digestive cookies, sables, shortbreads or even graham cookies) at the bottom of the crust.
From pardonyourfrench.com
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2 KINDS OF MIRABELLE PLUMS BRING SUNSHINE TO STONE FRUIT ...
Jun 08, 2012 · Because mirabelles are similar in flavor and texture to cherries or plums, they make a great substitute for these fruits in all kinds of recipes. Mirabelle jam is a traditional treat, but my favorite is to throw mirabelles into my clafoutis recipe.
From organicauthority.com
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FRENCH MIRABELLE PIE | HOMEMADE RECIPE.
Start the oven at 200 degrees Celsius. In a casserole heat up the milk and the butter to finger warm temperature. Mix the flour, corn flour, sugar and eggs in a bowl. Stir and add the milk bit by bit so you get a smooth paste. Pour the batter over the mirabelles. Place the pie in the middle of the oven for 10 minutes.
From mycookingplace.com
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MIRABELLE TART - FRENCH TOUCH – FRENCH FOOD RECIPES
Aug 15, 2017 · Mirabelle tart is a summer favorite in France and the perfect pie to share with friends and family! If plums are not your favorite, you can always switch the plums for apricots which is also a popular fruit used in summer tarts in France. I hope you will enjoy this recipe!
From frenchtouchto.com
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THE ALCHEMICAL KITCHEN: MIRABELLE CHUTNEY RECIPE
Jul 21, 2012 · In a big pot, brown the shallotts in the olive oil, then add ginger and garlic, and brown those a little bit. Add the water, remaining spices, and raisins, and boil for 5-10 minutes. Add the sugar and mirabelle puree and bring to a boil. Adjust the flavor to your taste with more spices, sugar, raisins, or fruit puree.
From alchemicalkitchen.blogspot.com
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MIRABELLE PLUM TART FROM LORRAINE - PARDON YOUR FRENCH
Aug 08, 2017 · This Mirabelle Plum Tart from the Lorraine Region is a typical late-summer treat from the area. If you can’t get your hands on mirabelles, try it with ripe golden plums. With 10,000 hectares of orchards, the Lorraine region fruitages nearly 40 thousand tons of Mirabelle plums each year – representing 70% of the worldwide production.
From pardonyourfrench.com
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THE OLD MIRABELLE PLUM TREE: SPICED MIRABELLE PLUM GALETTE ...
Sep 27, 2013 · The Old Mirabelle Plum Tree: Spiced Mirabelle Plum Galette Recipe Although Mirabelles grow in the UK, the fruit is very popular in France (where it originally originated from Asia Minor) where they are called Mirabelle de Lorraine; they are a speciality of the French region of Lorraine , which has an ideal climate and soil composition for the ...
From lavenderandlovage.com
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MIRABELLES BAKERY
Dec 31, 2021 · A chef-owned bakery, featuring croissants, cake, and coffee. Made-on-site offerings include pastries, takeout breakfast and lunch sandwiches, prepared foods to bake at home, and coffee and espresso drinks. A long counter has stools for dining in.
From mirabellesbakery.com
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7293 WHAT CAN I DO WITH A GLUT OF MIRABELLE PLUMS? | ITALY ...
Aug 09, 2007 · It has a very easy receipe for Plum Jam. 1kg Plums, halved and stoned. 500 grams sugar. Put the plums in a saucepan with the sugar and cook, stirring occasionally for 35 minutes. Remove from the heat and leave the jam to cool before putting in warm sterilized glass jars and sealing. Store in a cool dark place.
From italymagazine.com
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ALL ABOUT MIRABELLE PLUMS - MINNETONKA ORCHARDS
Dec 27, 2021 · yellow plum mirabelle. Plum cake with a scoop of vanilla ice cream on a dark background. Summer fruit season.harvest. Alright, so you’ve put in the work, and it’s paid off. Your backyard is now the envy of the entire neighborhood because you’ve got a spectacular, golden-fruited Mirabelle thriving in it.
From minnetonkaorchards.com
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MIRABELLE PLUM TART - A FRENCH CLASSIC ? THE FLO SHOW.COM
May 25, 2015 · Pour rum in the bottle's cap. and then pour it on the cream. Whisk it very well to give it a smooth aspect (the cream looks a bit hard when it comes out of the fridge). Spread the cream on the crust. Place the Mirabelles, sprinkle a bit of sugar on top and put in the oven for another 20 minutes.
From thefloshow.com
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MIRABELLE PLUM CAKE RECIPE WITH ALMONDS - KLARA`S LIFE
Aug 22, 2020 · Mirabelle plum cake. Preheat the oven to 190 ° C. Line a 20 cm springform cake tin with baking paper. Wash and stone the mirabelle plums. Beat butter and sugar until pale and fluffy. Add the eggs one by one. If the mixture starts to curdle, add 1 tablespoon of the flour.
From klaraslife.com
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MIRABELLE PLUM TART RECIPE ?? MASALAHERB.COM
Jul 23, 2012 · French Mirabelle Plum Tart Recipe with almond flour. Total Time: 1 hour 55 minutes. 5 from 1 vote. Jump to Recipe. The Mirabelle Plum is a delicate fruit, commonly grown in France. This is a Mirabelle tart with almond flour and a homemade shortcrust pastry.
From masalaherb.com
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