MINI TANGERINE TREE RECIPES

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CUTE CRANBERRY TANGERINE MUFFINS RECIPE | ALLRECIPES



Cute Cranberry Tangerine Muffins Recipe | Allrecipes image

When my dad brought home a bag of cute little tangerines, I needed a way to use them up quickly, so I composed this yummy, crumbly muffin recipe filled with loads of tangerine sweetness and just enough cranberry tartness!

Provided by Stevie Bowden

Categories     Bread    Quick Bread Recipes    Muffin Recipes

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 1 dozen muffins

Number Of Ingredients 11

1 cup dried cranberries
¼ cup fresh tangerine juice
2 cups unbleached all-purpose flour
2 teaspoons baking powder
¼ teaspoon salt
½ cup unsalted butter, softened
2 tablespoons tangerine zest
1 cup white sugar
2 large eggs
½ cup milk
1 teaspoon white sugar, divided

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper liners.
  • Simmer dried cranberries and tangerine juice in a small saucepan over medium heat; remove pan from heat and set aside to cool.
  • Whisk flour, baking powder, and salt into a bowl. Mix butter, tangerine zest, and 1 cup sugar in a separate large bowl, using an electric mixer, until mixture is light and fluffy, about 2 minutes. Scrape down sides of bowl and beat eggs into butter mixture, one at a time, until thoroughly combined.
  • Gently fold flour mixture into the butter mixture, alternating with milk in two additions, until batter is just mixed. Fold cranberries and juice into batter. Pour batter into prepared muffin cups and top with 1 teaspoon sugar.
  • Bake in the preheated oven until muffins are golden brown, 20 to 25 minutes. Cool in pan on a rack.

Nutrition Facts : Calories 260.1 calories, CarbohydrateContent 42.7 g, CholesterolContent 52.1 mg, FatContent 8.9 g, FiberContent 1.2 g, ProteinContent 3.7 g, SaturatedFatContent 5.3 g, SodiumContent 147.1 mg, SugarContent 24.6 g

VICKI'S TANGERINE MARTINI RECIPE | ALLRECIPES



Vicki's Tangerine Martini Recipe | Allrecipes image

This is an adult crowd pleaser and my answer to what to do with all the tangerines on my tree. It is refreshing and oh, so good!

Provided by miss vicki

Categories     Drink Recipes    Cocktail Recipes    Vodka Drinks Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 martini

Number Of Ingredients 4

ice
3 fluid ounces freshly squeezed tangerine juice
1?½ fluid ounces vodka
1 teaspoon orange-flavored liqueur (such as Cointreau®)

Steps:

  • Place ice in a martini shaker and pour tangerine juice, vodka, and orange liqueur over ice. Cover, shake vigorously, and pour into a martini glass.

Nutrition Facts : Calories 153.7 calories, CarbohydrateContent 11.6 g, FatContent 0.2 g, FiberContent 0.2 g, ProteinContent 0.5 g, SodiumContent 9.1 mg, SugarContent 11.2 g

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