MINI LAF RECIPES

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CHOCOLATE MINI LOAVES RECIPE: HOW TO MAKE IT



Chocolate Mini Loaves Recipe: How to Make It image

The moist texture of these mini loaves resembles a pound cake. Each bite is rich and succulent, making this perfect for dessert as well as snacking.

Provided by Taste of Home

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 5 mini loaves (6 slices each).

Number Of Ingredients 17

1/2 cup butter, softened
2/3 cup packed brown sugar
1 cup semisweet chocolate chips, melted
2 large eggs
2 teaspoons vanilla extract
2-1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1-1/2 cups applesauce
1/2 cup miniature semisweet chocolate chips
GLAZE:
1/2 cup semisweet chocolate chips
1 tablespoon butter
5 teaspoons water
1/2 cup confectioners' sugar
1/4 teaspoon vanilla extract
Dash salt

Steps:

  • In a large bowl, cream butter and brown sugar until light and fluffy. Beat in the melted chocolate chips, eggs and vanilla. Combine the flour, baking powder and baking soda; add to creamed mixture alternately with applesauce just until moistened. Fold in miniature chips., Divide batter among five greased 5-3/4x3x2-in. loaf pans, about 1 cup in each. Bake at 350° for 30-40 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. , For glaze, combine the chocolate chips, butter and water in a saucepan; cook and stir over low heat until chocolate is melted. Remove from the heat; stir in confectioners' sugar, vanilla and salt until smooth. Drizzle over cooled loaves.

Nutrition Facts : Calories 191 calories, FatContent 9g fat (5g saturated fat), CholesterolContent 28mg cholesterol, SodiumContent 123mg sodium, CarbohydrateContent 28g carbohydrate (17g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

MINI MEAT LOAF RECIPE: HOW TO MAKE IT - TASTE OF HOME



Mini Meat Loaf Recipe: How to Make It - Taste of Home image

This recipe is a nice way to add vegetables to your diet...they add color, flavor and nutrition. Chili sauce makes a pretty and tasty topping for the single-serving loaf.—Lethea Weber, Newport, Arkansas

Provided by Taste of Home

Categories     Dinner

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 1 serving.

Number Of Ingredients 7

1/2 slice bread, crumbled
2 tablespoons finely shredded carrot
1 tablespoon each chopped onion, celery and green pepper
1/4 teaspoon salt
Dash pepper
2 tablespoons chili sauce or ketchup, divided
1/4 pound ground beef

Steps:

  • In a bowl, combine bread, carrot, onion, celery, green pepper, salt, pepper and 1 tablespoon of chili sauce. Add beef and mix well. Shape into a 3-in. x 2-1/2-in. loaf; place in an ungreased shallow baking dish. Top with remaining chili sauce. Bake, uncovered, at 350° for 35-40 minutes.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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