MINI BRIE CHEESE RECIPES
MINI BRIE TARTS RECIPE - FOOD.COM
My friend Paulette gave me this gem for my Family Recipe Book;they always a hit. These tarts will be the talk of the party. And the best part; so easy!
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 12 tarts
Number Of Ingredients 3
Steps:
- Bake shells according to package directions. Let cool.
- Divide cheese in 12 pieces of equal size. Place in cooked shells.
- Bake in a 350°F oven for 15 minutes until cheese is melted.
- Top each tart with 1 Tsp of red pepper jelly.
- Serve and enjoy!
- Tip:.
- You might prefer to remove the rind off the cheese.
- Shells can be baked and stored in the freezer for up to 1 week.
- Cranberry sauce is a good substitute for red pepper jelly.
- Ready to serve miniature croustades found at the Supermarket are ideal containers for these tarts and a wide range of other fillings. No baking required before filling.
Nutrition Facts : Calories 55.8, FatContent 4.6, SaturatedFatContent 2.9, CholesterolContent 16.7, SodiumContent 105, CarbohydrateContent 0.1, FiberContent 0, SugarContent 0.1, ProteinContent 3.5
MINI BRIE TARTS RECIPE - FOOD.COM
My friend Paulette gave me this gem for my Family Recipe Book;they always a hit. These tarts will be the talk of the party. And the best part; so easy!
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 12 tarts
Number Of Ingredients 3
Steps:
- Bake shells according to package directions. Let cool.
- Divide cheese in 12 pieces of equal size. Place in cooked shells.
- Bake in a 350°F oven for 15 minutes until cheese is melted.
- Top each tart with 1 Tsp of red pepper jelly.
- Serve and enjoy!
- Tip:.
- You might prefer to remove the rind off the cheese.
- Shells can be baked and stored in the freezer for up to 1 week.
- Cranberry sauce is a good substitute for red pepper jelly.
- Ready to serve miniature croustades found at the Supermarket are ideal containers for these tarts and a wide range of other fillings. No baking required before filling.
Nutrition Facts : Calories 55.8, FatContent 4.6, SaturatedFatContent 2.9, CholesterolContent 16.7, SodiumContent 105, CarbohydrateContent 0.1, FiberContent 0, SugarContent 0.1, ProteinContent 3.5
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Category Appetizers
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Calories 100 calories per serving
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