MINI BITES MUFFINS RECIPES

CHOCOLATE CHIP MINI MUFFINS RECIPE | ALLRECIPES

Chocolate Chip Mini Muffins Recipe | Allrecipes image

My kids love when I make these yummy muffins. After trial and error of several muffin recipes, I've come up with what I think is my favorite one. Enjoy!

Provided by MW

Categories Bread Quick Bread Recipes Muffin Recipes Chocolate Muffin Recipes

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 dozen mini muffins

Number Of Ingredients 11

Ingredients

cooking spray
2 cups all-purpose flour
½ cup white sugar
2 tablespoons brown sugar
1 tablespoon baking powder
½ teaspoon salt
1 egg
1?¼ cups milk
? cup vegetable oil
2 teaspoons vanilla extract
¾ cup mini chocolate chips

Steps:

Preheat oven to 400 degrees F (200 degrees C). Lightly spray 48 miniature muffin cups.
Mix flour, white sugar, brown sugar, baking powder, and salt together in a bowl.
Lightly beat egg in a separate bowl; stir in milk, vegetable oil, and vanilla extract. Mix liquid mixture into flour mixture until incorporated. Fold in chocolate chips. Fill muffin cups 3/4 full with batter.
Bake in the preheated oven until a toothpick inserted in a muffin comes out clean, 10 to 11 minutes. Cool for 1 minute before transferring muffins to a wire rack.

Nutrition Facts : Calories 122 calories, CarbohydrateContent 17.5 g, CholesterolContent 8.8 mg, FatContent 5.2 g, FiberContent 0.6 g, ProteinContent 2 g, SaturatedFatContent 1.6 g, SodiumContent 118.7 mg, SugarContent 8.9 g

SOUR CREAM COFFEE CAKE BITES (MINI MUFFINS) - BEAT BAKE EAT

Sour Cream Coffee Cake Bites (Mini Muffins) - Beat Bake Eat image

These gorgeous little sour cream coffee cake mini muffins will steal the show at breakfast, brunch, or dessert! They're surprisingly easy to make and I guarantee that they won't even last a day!

Provided by Crystal | Beat Bake Eat

Categories Breakfast Dessert

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 24

Number Of Ingredients 16

Ingredients

3 tablespoons butter, melted
1/3 cup brown sugar, packed
1 teaspoon ground cinnamon
1/2 cup all-purpose flour
3 tablespoons butter, melted
1/2 cup full fat sour cream
1/2 cup brown sugar, loosely packed
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
1 egg
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 tablespoon baking powder
1/3 cup powdered sugar
1/2 tablespoon cream or milk (you may need a little more)
1/2 teaspoon vanilla extract

Steps:

Preheat oven to 350°F. Spray mini muffin pan with nonstick cooking spray or grease with oil. *I don’t recommend using liners.
Crumb topping
Mini Muffins
Glaze

Nutrition Facts : Calories 92 kcal, ServingSize 1 serving

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