MIMOSA TRIPLE SEC RECIPES

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MIMOSAS RECIPE | RACHAEL RAY - FOOD NETWORK



Mimosas Recipe | Rachael Ray - Food Network image

Provided by Rachael Ray : Food Network

Categories     beverage

Total Time 5 minutes

Prep Time 5 minutes

Yield 4 mimosas

Number Of Ingredients 4

8 ounces orange juice
Dry Champagne
2 ounces Triple Sec or other orange liqueur
4 curls orange peel

Steps:

  • Rinse and chill Champagne flutes in freezer to frost glasses. Pour 2 ounces of orange juice into each flute, about 1/3 of the flute. Fill almost to the rim with Champagne. Top each glass with a splash of orange liqueur and garnish with a curl of orange peel.

CLASSIC COCKTAIL RECIPES - BBC GOOD FOOD



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Provided by Good Food team

Number Of Ingredients 1

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