MILNOT MILK SUBSTITUTE RECIPES

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SOUTH YOUR MOUTH: SOUTHERN-STYLE MACARONI & CHEESE



South Your Mouth: Southern-Style Macaroni & Cheese image

The BEST baked Macaroni & Cheese EVER. A custard-style recipe for baked southern Mac & Cheese using eggs and evaporated milk.

Provided by Mandy Rivers | South Your Mouth

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Number Of Ingredients 9

1 pound elbow macaroni noodles
24 ounces cheddar cheese, shredded
3 12-oz cans evaporated milk
3 eggs
1 1/2 teaspoons salt
1 teaspoon pepper
1 teaspoon dry mustard powder
Pinch of cayenne pepper
1/2 stick (1/4 cup) butter

Steps:

  • Cook noodles in liberally salted water one minute less than the package instructions for al dente preparation. Drain noodles then set aside.
  • While noodles are cooking, shred cheese, reserving two cups of cheese for the top layer.
  • Combine evaporated milk, eggs, salt, pepper, mustard powder and cayenne pepper in a large bowl and mix thoroughly (make sure the eggs are well combined into the mixture).
  • Spray a 3-quart 13x9 baking dish with cooking spray. 
  • Layer noodles and cheese evenly into baking dish (aim for about 4 layers of noodles.
  • Sprinkle reserved 2 cups of cheese evenly over everything then pour milk mixture evenly over noodles and cheese.
  • Cut butter into thin pats then place them evenly on top of cheese.
  • Bake, uncovered for 40-45 minutes at 350 degrees or until cheese is lightly browned and dish is bubbly.
  • Remove from oven then let rest 20-25 minutes before serving. Don't skip this step... if you dig into this right out of the oven the inside will be soupy. The dish needs time to "set up".

MILNOT MIRACLE CHEESECAKE - RECIPE | COOKS.COM
May 28, 2019 · Ms. Pruett, from the Milnot company, came to my seventh grade home ec class, and introduced me to the product, 54 years ago. The cheesecake is such a treat when the weather is hot. There are two recipes in the cookbook, one more deluxe than the other. I tried to make it today and was very disappointed that the Milnot …
From cooks.com
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HOW TO WHIP EVAPORATED MILK: 7 STEPS (WITH PICTURES) - WIKIHOW
Aug 06, 2020 · Evaporated milk can make a great substitute for cream if you've run out and only have a tin of evaporated milk on hand. It is also an excellent replacement where you are seeking to reduce cholesterol in your diet because it contains a lot less …
From wikihow.com
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FONDUE BATTER - RECIPE | COOKS.COM
May 27, 2013 · Mix all ingredients together with a wire whisk. Put in a bowl for dipping. Can be used to coat: cheese cubes, fresh mushrooms, 1" piece of …
From cooks.com
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HEARTY CINNAMON & WALNUT OATMEAL - RECIPE | COOKS.COM
Jan 22, 2022 · 1/2 cup skim milk (or water) 3/8 cup oatmeal 1/8 cup raisins 1/8 cup chopped walnuts* 1 tsp. cinnamon dab of butter 1 tbsp. brown sugar 1 tbsp. lite Cool Whip (optional)
From cooks.com
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CLASSIC INDIANA SUGAR CREAM PIE - PASTRY CHEF ONLINE
whole milk: You can also substitute half and half for the milk/cream combination; sugar: You could potentially use light brown sugar here for more flavor, but I do love the color of this pie when made with granulated; all purpose flour: provides the thickening. Substitute …
From pastrychefonline.com
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NO BAKE CLASSIC WOOLWORTH CHEESECAKE - SUGAR APRON
Feb 12, 2019 · More Cheesecake recipes. ... The original does not call for lemon juice or the use of heavy whipping cream as a substitute. Reply. Caroline says: June 2, 2019 at 4:07 pm. ... Use filled evaporated milk (look up Milnot cheesecake and you will find a similar …
From sugarapron.com
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