MILLION DOLLAR BACON RECIPE RECIPES

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MILLION-DOLLAR SPAGHETTI RECIPE | ALLRECIPES



Million-Dollar Spaghetti Recipe | Allrecipes image

The perfect combination of pasta, ground beef, and cream cheese mixture. Unbelievably good! Serve with garlic bread and salad. Enjoy!

Provided by Coqui30

Categories     Main Dishes    Pasta    Spaghetti    Baked

Total Time 1 hours 30 minutes

Prep Time 25 minutes

Cook Time 1 hours 5 minutes

Yield 8 servings

Number Of Ingredients 8

1 (8 ounce) package spaghetti
1 pound lean ground beef
1 (16 ounce) jar spaghetti sauce
½ cup butter, sliced - divided
1 (8 ounce) container cottage cheese
1 (8 ounce) package cream cheese, softened
¼ cup sour cream
1 (8 ounce) package shredded sharp Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes. Drain.
  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Transfer to a bowl and mix spaghetti sauce into ground beef.
  • Place half the slices of butter into the bottom of a 9x13-inch casserole dish. Spread half the spaghetti into the dish. Mix cottage cheese, cream cheese, and sour cream together in a bowl; spread mixture over spaghetti. Layer remaining spaghetti over creamy mixture. Top with remaining pats of butter.
  • Pour ground beef mixture over spaghetti and spread to cover casserole.
  • Bake in the preheated oven for 30 minutes. Spread Cheddar cheese over casserole and continue baking until cheese has melted and is lightly browned, about 15 more minutes.

Nutrition Facts : Calories 617.5 calories, CarbohydrateContent 30.8 g, CholesterolContent 136.4 mg, FatContent 42.2 g, FiberContent 2.4 g, ProteinContent 28.4 g, SaturatedFatContent 24.3 g, SodiumContent 721 mg, SugarContent 6 g

MILLION DOLLAR CAKE RECIPE | ALLRECIPES



Million Dollar Cake Recipe | Allrecipes image

A cake made from yellow cake mix is frosted with a cream cheese, mandarin orange, and pineapple mixture for a light and refreshing cake.

Provided by Glenda

Categories     Desserts    Cakes    Cake Mix Cake Recipes    Yellow Cake

Total Time 9 hours 55 minutes

Prep Time 30 minutes

Cook Time 25 minutes

Yield 1 (8 or 9 inch) layer cake

Number Of Ingredients 7

1 (18.25 ounce) package yellow cake mix
8 ounces cream cheese
1?½ cups confectioners' sugar
1 (20 ounce) can crushed pineapple with juice
2 (8 ounce) cans mandarin oranges, drained
1 (3.5 ounce) package instant vanilla pudding mix
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • Mix and bake cake mix as per package instruction for two 8 or 9 inch round layers. Let layers cool, and then split each layer in half so as to have 4 layers.
  • In a large bowl, whip cream cheese until soft, and then gradually mix in confectioners' sugar. Stir in the pineapple with juice and the drained mandarin oranges, reserving about 5 mandarin orange slices to decorate the top of cake. Mix in the dry pudding mix. Fold in the whipped topping.
  • Place one cake layer on a cake plate cut side up; spread with frosting. Place another layer cut side down on the first one, and top with more frosting. Repeat until all layers are used, spreading last bit of frosting on top and sides of cake. Decorate with reserved mandarin orange slices. Refrigerate overnight before serving.

Nutrition Facts : Calories 451.5 calories, CarbohydrateContent 73.9 g, CholesterolContent 21.7 mg, FatContent 16.4 g, FiberContent 1.2 g, ProteinContent 3.8 g, SaturatedFatContent 9 g, SodiumContent 464.9 mg, SugarContent 55.9 g

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MILLION DOLLAR CAKE RECIPE | ALLRECIPES
A cake made from yellow cake mix is frosted with a cream cheese, mandarin orange, and pineapple mixture for a light and refreshing cake.
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