MILK CHOCOLATE CHIP RECIPES RECIPES
SOFT MILK CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES
This recipe belonged to my grandma and was passed down to me. They are very soft and sweet. It is one of my favorite cookie recipes. The cookies are usually gone in minutes.
Provided by Liz Rumpel
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2 dozen
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat butter, white sugar, brown sugar, eggs, and vanilla extract in a bowl with an electric mixer until light and fluffy.
- Mix flour, salt, and baking powder together in a bowl. Stir the flour mixture slowly into the butter mixture until well combined; fold in chocolate chips. Place spoonfuls of dough onto a nonstick baking sheet about 2 inches apart.
- Bake in the preheated oven until tops are golden brown, about 10 minutes.
Nutrition Facts : Calories 246.6 calories, CarbohydrateContent 31.3 g, CholesterolContent 40.5 mg, FatContent 12.9 g, FiberContent 0.4 g, ProteinContent 2.9 g, SaturatedFatContent 7.8 g, SodiumContent 299.3 mg, SugarContent 20.4 g
MILK CHOCOLATE CHIP COOKIES RECIPE - FOOD.COM
Found this recipe and haven't tried it yet, but there is no better place to save it but on here! Enjoy!
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 5 Dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 375°.
- Combine flour, baking soda and salt in small bowl.
- Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy.
- Add eggs one at a time, beating well after each addition.
- Gradually beat in flour mixture.
- Stir in morsels and nuts.
- Drop by rounded tablespoon onto ungreased baking sheets.
- Bake for 9 to 11 minutes or until golden brown.
- Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Nutrition Facts : Calories 855.7, FatContent 42.3, SaturatedFatContent 25.4, CholesterolContent 184.5, SodiumContent 1028.2, CarbohydrateContent 111.2, FiberContent 1.9, SugarContent 67.3, ProteinContent 9.5
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