EASY MILD CHILI RECIPE | ALLRECIPES
This mild chili gets its flavor from ground sausage, chunky tomatoes, and kidney beans. For a spicier chili, substitute the mild salsa for a medium to high heat salsa.
Provided by Shelby Knockenhauer
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Total Time 1 hours 50 minutes
Prep Time 10 minutes
Cook Time 1 hours 40 minutes
Yield 6 servings
Number Of Ingredients 10
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef, sausage, and onion in the hot skillet until beef and sausage are completely browned, 7 to 10 minutes; drain and discard grease.
- Stir stewed tomatoes, tomato sauce, light red kidney beans, dark red kidney beans, mild salsa, chili seasoning mix, and garlic powder into the beef mixture; bring to a boil, reduce heat to medium-low, and cook at a simmer until the flavors meld, 90 minutes to 2 hours.
Nutrition Facts : Calories 539 calories, CarbohydrateContent 42.9 g, CholesterolContent 90.6 mg, FatContent 26.8 g, FiberContent 12.9 g, ProteinContent 34.6 g, SaturatedFatContent 9.3 g, SodiumContent 2418.3 mg, SugarContent 11.2 g
MILD-MANNERED CHILI RECIPE | ALLRECIPES
I like chili, but I'm not a fan of heat for heat's sake. I wanted something that would warm me up but not be overwhelmingly hot, and this was the result. My husband says that this would also make a good sloppy joe (with beans) mix.
Provided by Enallage
Categories Soups, Stews and Chili Recipes Chili Recipes Turkey Chili Recipes
Total Time 3 hours 20 minutes
Prep Time 15 minutes
Cook Time 3 hours 5 minutes
Yield 10 servings
Number Of Ingredients 11
Steps:
- Lightly coat the inside of a slow cooker with cooking spray.
- Heat a large skillet over medium-high heat. Cook and stir ground turkey in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Transfer ground turkey to the slow cooker.
- Stir crushed tomatoes, black beans, kidney beans, diced tomatoes, tomato paste, chili powder, black pepper, salt, and garlic powder into ground turkey.
- Cook on Low for 3 hours.
Nutrition Facts : Calories 197.5 calories, CarbohydrateContent 25.4 g, CholesterolContent 33.5 mg, FatContent 4.4 g, FiberContent 9 g, ProteinContent 16.5 g, SaturatedFatContent 1 g, SodiumContent 837.6 mg, SugarContent 3.3 g
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Total Time 60 minutes
Category Dinner, Lunch
Cuisine North America, Mexican
Calories 256 calories per serving
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