MICROWAVING TORTILLAS RECIPES
MICROWAVE TORTILLA CHIPS RECIPE - FOOD.COM
Chips may be a misnomer for this recipe. This is an easy way to crisp your corn tortillas and you get better results than in a conventional oven. Crispy tortillas are desirable for tostadas or chips.
Total Time 7 minutes
Prep Time 5 minutes
Cook Time 2 minutes
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- Leave tortillas whole, cut in half or quarter.
- Place in a single layer on a microwave safe dish; microwave for 1 minute.
- Turn tortillas over (will be moist on the underside) and microwave 1 minute more (they should be brown and crispy).
- If not, turn over and microwave in 30 second; repeat as needed until done.
- Let them sit for a minute and they become more crispy.
Nutrition Facts : Calories 52.3, FatContent 0.7, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 10.8, CarbohydrateContent 10.7, FiberContent 1.5, SugarContent 0.2, ProteinContent 1.4
2 MINUTE CHEESE QUESADILLAS RECIPE | ALLRECIPES
My 4-year-old loves these quick and easy cheese snacks. Just 2 ingredients and a microwave are needed! Cut crosswise into pizza shape slices. You can use any kind of cheese you want to and even any size flour tortilla. Serve with a little dish of ketchup to dip pieces into.
Provided by Jackie
Categories World Cuisine Latin American Mexican
Total Time 6 minutes
Prep Time 5 minutes
Cook Time 1 minutes
Yield 2 servings
Number Of Ingredients 2
Steps:
- Place 1 flour tortilla on a large microwave-safe plate; sprinkle with Cheddar cheese. Place the second flour tortilla atop the Cheddar layer.
- Cook on high in the microwave until cheese is melted, about 1 minute.
Nutrition Facts : Calories 446.1 calories, CarbohydrateContent 36.7 g, CholesterolContent 59.3 mg, FatContent 24.1 g, FiberContent 2.2 g, ProteinContent 19.9 g, SaturatedFatContent 13.2 g, SodiumContent 796.1 mg, SugarContent 1.6 g
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