MICROWAVE PERFECT RICE RECIPE | DELICIOUS. MAGAZINE
This foolproof white basmati rice side goes perfectly with stir fry recipes – and it’s done in a microwave.
Provided by delicious. magazine
Total Time 15 minutes
Prep Time 15 minutes
Yield Serves 4
Number Of Ingredients 2
Steps:
- Put Basmati rice in a large heatproof serving dish with boiling water.
- Cover with cling film and pierce several times. Cook on high (900W) for 6 minutes, then medium (500W) for 8 minutes.
- Leave for a few minutes to stand, then remove the cling film to serve.
Nutrition Facts : Calories , FatContent , ProteinContent , CarbohydrateContent , FiberContent
SPANISH RICE – LIFE WITH JANET
Provided by abdel
Number Of Ingredients 14
Steps:
- Heat the olive oil in pan on medium heat. Add the rice and swirl it in the oil until it is gently covered. Tossing often, on medium flame.
- ⦁ Cook for a further three mins, turning regularly, till the onions start to caramelize. Cook for another minute or so, or until the onions are transparent and mushy.
- ⦁ Bring the tomato, stock, oregano, and salt to a simmer in another saucepan.
- ⦁ In the broth, add the toasted rice. Bring everything to a gentle simmer, then cover the saucepan and reduce the heat.
- ⦁ Cook for twenty min, depending on the type of rice and the package directions. Remove the pan from the heat and set it aside for five min. For serving, fluff using a spoon or fork.
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SPANISH RICE – LIFE WITH JANET
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- ⦁ Cook for twenty min, depending on the type of rice and the package directions. Remove the pan from the heat and set it aside for five min. For serving, fluff using a spoon or fork.
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From tasteofhome.com
Reviews 4.7
Total Time 35 minutes
Category Dinner
Cuisine North America, Southwest
Calories 294 calories per serving
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