MICROWAVE PECAN BRITTLE RECIPE RECIPES

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MICROWAVE PECAN BRITTLE RECIPE | ALLRECIPES



Microwave Pecan Brittle Recipe | Allrecipes image

The pecans give this brittle a whole new flavor. I am begged for this recipe all of the time. I hope all enjoy.

Provided by Texaskari22

Categories     Desserts    Nut Dessert Recipes    Pecan Dessert Recipes

Total Time 49 minutes

Prep Time 10 minutes

Cook Time 9 minutes

Yield 10 servings

Number Of Ingredients 7

1 cup chopped pecans
1 cup white sugar
½ cup light corn syrup
? teaspoon salt
1 tablespoon butter
1 teaspoon baking soda
1 teaspoon vanilla extract

Steps:

  • Butter a baking sheet.
  • Combine pecans, sugar, corn syrup, and salt in a glass 4-cup measuring cup.
  • Heat in microwave for 3 1/2 minutes; stir and heat for 3 1/2 more minutes. Stir butter into pecan mixture and heat in microwave for 2 more minutes.
  • Stir baking soda and vanilla extract into pecan mixture until foamy; pour onto the prepared baking sheet. Allow to cool completely before breaking brittle into pieces. Store in an airtight container.

Nutrition Facts : Calories 217.5 calories, CarbohydrateContent 34.3 g, CholesterolContent 3.1 mg, FatContent 9.7 g, FiberContent 1.1 g, ProteinContent 1.1 g, SaturatedFatContent 1.5 g, SodiumContent 173.3 mg, SugarContent 24.9 g

PECAN BRITTLE (MICROWAVE) RECIPE | ALLRECIPES



Pecan Brittle (Microwave) Recipe | Allrecipes image

I modified the microwave peanut brittle found on this site to suit my in-laws preference for pecan brittle.

Provided by FASTFINAL137

Categories     Desserts    Nut Dessert Recipes    Pecan Dessert Recipes

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 1 /2 pound batch

Number Of Ingredients 6

1 cup white sugar
½ cup corn syrup
1?½ cups pecan pieces
3 tablespoons butter
1 teaspoon vanilla extract
1 teaspoon baking soda

Steps:

  • Combine sugar and corn syrup in a microwave-safe bowl. Heat in a microwave at 70%, or 700W, power for 4 minutes. Remove and stir. Microwave again at 70% power for 4 minutes. Add pecans, butter, and vanilla extract.
  • Microwave at 100%, or 1000W, power for 3 minutes. Add baking soda and stir until frothy.
  • Pour out onto a parchment paper-lined cookie sheet and let cool for 15 minutes.

Nutrition Facts : Calories 348.7 calories, CarbohydrateContent 43.9 g, CholesterolContent 11.4 mg, FatContent 20.4 g, FiberContent 2.1 g, ProteinContent 2.1 g, SaturatedFatContent 4.1 g, SodiumContent 200.8 mg, SugarContent 31.4 g

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