MICROWAVE DOUGHNUTS RECIPES

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DOUGHNUT IN A MUG RECIPE | ALLRECIPES



Doughnut in a Mug Recipe | Allrecipes image

A fast and simple recipe that doesn't require a deep fryer. It doesn't look like a donut, but it's really easy, tastes great, and is super spongy!

Provided by PMae

Categories     Bread    Quick Bread Recipes

Total Time 7 minutes

Prep Time 5 minutes

Cook Time 2 minutes

Yield 1 doughnut

Number Of Ingredients 7

1 egg, beaten
2 tablespoons brown sugar
2 tablespoons self-rising flour
1?½ tablespoons milk
1 tablespoon white sugar
1 tablespoon olive oil
¼ teaspoon ground cinnamon

Steps:

  • Beat egg, brown sugar, self-rising flour, milk, white sugar, olive oil, and cinnamon together in a large mug.
  • Place mug in microwave; cook on high heat for 2 minutes.

Nutrition Facts : Calories 411 calories, CarbohydrateContent 52.7 g, CholesterolContent 187.8 mg, FatContent 19.1 g, FiberContent 0.7 g, ProteinContent 8.7 g, SaturatedFatContent 3.7 g, SodiumContent 287.4 mg, SugarContent 40.3 g

JEN'S MICROWAVE DOGGIE DONUTS RECIPE | ALLRECIPES



Jen's Microwave Doggie Donuts Recipe | Allrecipes image

Your pet will love these special treats. They're doggie donuts made easy.

Provided by JUSTJEN33

Categories     Everyday Cooking    More Meal Ideas    Pet Food Recipes

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 12 servings

Number Of Ingredients 4

1 egg
? cup beef broth or chicken broth
2 cups whole wheat flour
3 tablespoons quick cooking oats

Steps:

  • Grease a shallow, microwave-safe plate or baking dish. Set aside.
  • Whisk together the egg and broth in a large bowl. Gradually stir in the flour and oats. Turn dough out onto a floured surface and roll out to 1/2 inch thickness. Cut out cookies using a round cookie cutter. Use a smaller round cookie cutter to cut out the center hole. Place on prepared plate, arranging the cookies on the dish without crowding them.
  • Cover with a paper towel, and cook in the microwave on high until firm, about 10 minutes. Repeat steps to use up the remaining dough. Cool on a wire rack.

Nutrition Facts : Calories 73.6 calories, CarbohydrateContent 15.4 g, CholesterolContent 0 mg, FatContent 0.5 g, FiberContent 2.6 g, ProteinContent 3.1 g, SaturatedFatContent 0.1 g, SodiumContent 44.9 mg, SugarContent 0.1 g

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