MICROWAVE CUP CAKE RECIPES
1 2 3 CAKE 2 - JUST A PINCH RECIPES
Two cake mixes..one regular cake mix and one Angel food cake mix..become a dessert in a cup or fancy glass from the microwave...easy peasy, and done in a flash...hope you enjoy!
Provided by Carole F @BakersQueen
Categories Cakes
Number Of Ingredients 6
Steps:
- Combine the angel food cake mix (dry) with any flavor of regular cake mix (dry)...place in a ziploc bag. Shake to mix well. IMPORTANT...you must add angel food cake..do not use two regular cake mixes..one of the two mixes has to be the angel food cake mix.
- In a small coffee mug..put 3 Tablespoons of dry cake mixture in the bottom of cup, then add 2 T. of water. Mix until blended..place in microwave for one minute.
- Remove and cool completely, you may top with dollops of icing, whipped cream, nuts..etc. Use your imagination with the toppings.
- This is the mixture just before placing in microwave.
- It is about a 6 bite size dessert..without toppings..I loved it!
- I did one in a fancy glass goblet...worked beautifully...nice when having guests over for dinner.
CHOCOLATE CAKE IN A MUG - THE PIONEER WOMAN
Steps:
- Into a 12-ounce microwave-safe mug, add the flour, sugar, cocoa powder, baking powder, and salt. Stir with a fork. Add the milk, vegetable oil, and vanilla and stir until smooth. Stir in the chocolate chips. Use a damp paper towel to wipe excess off the sides of the mug.Microwave for 90 seconds, then let the cake stand for 1 1/2 to 2 minutes before eating. Serve with sweetened whipped cream or vanilla ice cream!
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