MICROWAVE BROCCOLI RECIPES

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MICROWAVE BROCCOLI RECIPE - FOOD.COM



Microwave Broccoli Recipe - Food.com image

Make and share this Microwave Broccoli recipe from Food.com.

Total Time 2 minutes

Prep Time 2 minutes

Yield 1 cup, 2 serving(s)

Number Of Ingredients 5

1 cup broccoli, fresh
1/2 cup butter
garlic powder
salt
pepper

Steps:

  • Heat butter in pan.
  • Add garlic powder, salt and pepper, to taste.
  • Toss broccoli in a butter garlic sauce.
  • Put into a plastic sandwich bag.
  • Microwave for 90 seconds.

Nutrition Facts : Calories 422.4, FatContent 46.2, SaturatedFatContent 29.2, CholesterolContent 122, SodiumContent 341.9, CarbohydrateContent 3.1, FiberContent 1.2, SugarContent 0.8, ProteinContent 1.8

MICROWAVE LEMON GARLIC BROCCOLI RECIPE - FOOD.COM



Microwave Lemon Garlic Broccoli Recipe - Food.com image

Fast fix up makes broccoli not the same old same old! My teens love this and will only eat broccoli like this or smothered in cheese- this is healthier! I created this recipe after the broccoli served at my fave Chinese place. The variety of ingredients apply to many regional cuisines such as Italian, Asian and SW.

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 8 serving(s)

Number Of Ingredients 7

1 (14 ounce) bag frozen broccoli florets or 2 heads fresh broccoli, cleaned and cut into florets
1/4 cup water
2 tablespoons olive oil
1 tablespoon lemon juice, bottled is fine
2 garlic cloves, minced or 1 teaspoon garlic powder
1 teaspoon red pepper flakes (optional)
1 teaspoon salt, adjust to your liking

Steps:

  • Microwave broccoli and water in covered bowl on high for 6 minutes or til crisp tender.
  • While it is cooking mix the rest of the ingredients together.
  • Drain cooked broccoli.
  • Pour lemon garlic mixture over broccoli and mix to coat.
  • If using fresh garlic cover the dish and let sit for about 2 minutes to allow heat from broccoli to "cook" and remove the raw taste from the garlic.
  • If using garlic powder you are ready to serve.

Nutrition Facts : Calories 44.3, FatContent 3.5, SaturatedFatContent 0.5, CholesterolContent 0, SodiumContent 303, CarbohydrateContent 2.8, FiberContent 1.5, SugarContent 0.7, ProteinContent 1.4

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