MICHELADA RECIPE: HOW TO MAKE A MICHELADA - THRILLIST
The Michelada is one of the best beer cocktails. This recipe will tell you what ingredients you’ll need, the difficulty and strength of this classic drink.
Provided by Thrillist
Categories Cocktail
Number Of Ingredients 9
Steps:
- Rub a slice of lime around the rim of your glass, then roll the rim in a small pile of salt.
- Add lime juice, hot sauces, Maggi and tomato juice to the glass, then fill with ice.
- Top with beer. Season with salt and pepper. Garnish with lime wedge. Continue to top with beer as you drink.
MICHELADA RECIPE: HOW TO MAKE IT - TASTE OF HOME
Do you like your drinks with a little south-of-the-border vibe? Try a kicked-up beer cocktail that’s a zesty mix of Mexican lager, lime juice and hot sauce. There are many variations, but this easy recipe is perfect for rookie mixologists. —Ian Cliffe, Milwaukee, WI
Provided by Taste of Home
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield 2 servings
Number Of Ingredients 8
Steps:
- Place coarse salt in a shallow dish; run a lime wedge around rims of 2 cocktail glasses. Dip rims of glasses into salt, shaking off excess. Fill each glass with ice. In a small pitcher, combine hot sauce, Maggi seasoning, Worcestershire sauce and lime juice. Add beer. Pour into glasses over ice. Garnish with lime wedges. Serve immediately.
Nutrition Facts : Calories 165 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 137mg sodium, CarbohydrateContent 17g carbohydrate (12g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
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