MEXICORN AND FIESTA CORN RECIPES

MEXICAN STYLE CORNBREAD RECIPE | ALLRECIPES

Mexican Style Cornbread Recipe | Allrecipes image

A new spicy twist on cornbread. Very rich and flavorful with a crisp topping of cheese.

Provided by Lynn Gibson

Categories Cornbread

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 1 - 8x8 inch pan

Number Of Ingredients 12

Ingredients

2 eggs
¼ cup corn oil
1 cup buttermilk
1 ½ cups shredded Cheddar cheese
1 (8 ounce) can cream-style corn
1 large onion, chopped
2 fresh jalapeno peppers, seeded and minced
1 cup cornmeal
½ cup all-purpose flour
2 teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease an 8 inch square baking dish or a cast iron skillet.
In a small bowl, beat eggs. Mix in corn oil and buttermilk. Stir in 1 cup shredded cheese, creamed corn, onion, and jalapenos.
In a large bowl, whisk together cornmeal, flour, baking powder, soda, and salt. Stir the egg mixture into the dry ingredients. Mix well. Pour batter into prepared pan. Sprinkle remaining 1/2 cup cheese on top.
Bake for 30 to 35 minutes until center is set and top is golden brown.

Nutrition Facts : Calories 192.7 calories, CarbohydrateContent 17.9 g, CholesterolContent 46.6 mg, FatContent 10.8 g, FiberContent 1.4 g, ProteinContent 7.1 g, SaturatedFatContent 4 g, SodiumContent 387.5 mg, SugarContent 2.4 g

CORNBREAD CASSEROLE RECIPE | ALLRECIPES

Cornbread Casserole Recipe | Allrecipes image

A cheap and easy favorite, cooks in 1 hour, only 5 minutes to prepare, kids love it!

Provided by Sarah Peipert

Categories Corn Casserole

Yield 6 servings

Number Of Ingredients 5

Ingredients

¼ pound butter, melted
1 (15 ounce) can whole kernel corn
1 (15 ounce) can creamed corn
1 (8.5 ounce) package corn bread mix
1 ounce sour cream

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a mixing bowl, combine butter, whole corn, cream corn, corn muffin mix and sour cream. Fold all ingredients together, pour into 2 quart casserole dish. Bake for 1 hour.

Nutrition Facts : Calories 413.8 calories, CarbohydrateContent 54.4 g, CholesterolContent 43.8 mg, FatContent 21.2 g, FiberContent 2.5 g, ProteinContent 6.7 g, SaturatedFatContent 11.3 g, SodiumContent 1188 mg, SugarContent 9 g

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MEXICAN STYLE CORNBREAD RECIPE | ALLRECIPES

A new spicy twist on cornbread. Very rich and flavorful with a crisp topping of cheese.
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Reviews 4.5
Total Time 50 minutes
Category Cornbread
Calories 192.7 calories per serving

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