MEXICAN THIN STEAK RECIPES RECIPES

Name: Easy Pepper Steak Recipe
Prep time: 15 min
Cook time: 12 min
Yield: 4
Cuisine: Chinese,
Ingredients: 1 package McCormick® Brown Gravy Mix; 3/4 cup cold water; 1 tbsp soy sauce; 1/2 tsp McCormick® Ginger, Ground; 1 tbsp vegetable oil; 1 pound boneless beef sirloin steak cut into thin strips; 1 small onion, cut into thin wedges; 1 medium green or red bell pepper (or 1/2 of each), cut into thin strips

EASY PEPPER STEAK RECIPE - MCCORMICK

Easy Pepper Steak Recipe - McCormick image

Transport your taste buds to the Orient with this quick-cooking steak and bell peppers in a flavorful ginger sauce.

Provided by McCormick

Prep Time 15 minutes

Cook Time 12 minutes

Yield 4

Number Of Ingredients 8

Ingredients

1 package McCormick® Brown Gravy Mix
3/4 cup cold water
1 tbsp soy sauce
1/2 tsp McCormick® Ginger, Ground
1 tbsp vegetable oil
1 pound boneless beef sirloin steak cut into thin strips
1 small onion, cut into thin wedges
1 medium green or red bell pepper (or 1/2 of each), cut into thin strips

Steps:

Mix Gravy Mix, water, soy sauce and ginger in small bowl until well blended.
Heat oil in large skillet on medium-high heat. Add steak; cook and stir 2 minutes or until no longer pink. Stir in gravy mixture, onion and bell pepper.
Bring to boil. Reduce heat to low; simmer 6 to 8 minutes or until sauce is thickened, stirring occasionally. Serve over cooked rice, if desired.

Nutrition Facts : Calories 231 Calories

EASY PEPPER STEAK RECIPE - MCCORMICK

Easy Pepper Steak Recipe - McCormick image

Transport your taste buds to the Orient with this quick-cooking steak and bell peppers in a flavorful ginger sauce.

Provided by McCormick

Prep Time 15 minutes

Cook Time 12 minutes

Yield 4

Number Of Ingredients 8

Ingredients

1 package McCormick® Brown Gravy Mix
3/4 cup cold water
1 tbsp soy sauce
1/2 tsp McCormick® Ginger, Ground
1 tbsp vegetable oil
1 pound boneless beef sirloin steak cut into thin strips
1 small onion, cut into thin wedges
1 medium green or red bell pepper (or 1/2 of each), cut into thin strips

Steps:

Mix Gravy Mix, water, soy sauce and ginger in small bowl until well blended.
Heat oil in large skillet on medium-high heat. Add steak; cook and stir 2 minutes or until no longer pink. Stir in gravy mixture, onion and bell pepper.
Bring to boil. Reduce heat to low; simmer 6 to 8 minutes or until sauce is thickened, stirring occasionally. Serve over cooked rice, if desired.

Nutrition Facts : Calories 231 Calories

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EASY PEPPER STEAK RECIPE - MCCORMICK

Transport your taste buds to the Orient with this quick-cooking steak and bell peppers in a flavorful ginger sauce.
From mccormick.com
Cuisine Chinese,
Calories 231 per serving

Bring to boil. Reduce heat to low; simmer 6 to 8 minutes or until sauce is thickened, stirring occasionally. Serve over cooked rice, if desired.

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