MEXICAN STREET CORN FROZEN CORN RECIPES

Name: Mexican Corn Salad
Prep time: 10 min
Total time: 25 min
Yield: 4 servings
Ingredients: 6 ears corn; Kosher salt; 1/2 c. mayonnaise; 1/4 c. cotija cheese or feta, plus more for garnish; Juice of 2 limes; 2 tbsp. chopped fresh cilantro, plus more for garnish; 1 tbsp. chili powder, plus more for garnish

BEST MEXICAN CORN SALAD RECIPE - HOW TO MAKE ... - DELISH

Best Mexican Corn Salad Recipe - How to Make ... - Delish image

An easy recipe for eloté-inspired Mexican corn salad from Delish.com.

Provided by Lindsay Funston

Categories low sugar nut-free vegetarian Cinco de Mayo Fourth of July picnic lunch salad side dish

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 7

Ingredients

6 ears corn
Kosher salt
1/2 c. mayonnaise
1/4 c. cotija cheese or feta, plus more for garnish
Juice of 2 limes
2 tbsp. chopped fresh cilantro, plus more for garnish
1 tbsp. chili powder, plus more for garnish

Steps:

Using a sharp knife, carefully cut corn kernels off cob. Add about 1/2" water to a medium saucepan and salt well. Bring to a simmer. Add corn, cover, and cook until corn is tender, 3 to 4 minutes. Drain and pat dry.
In a serving bowl, toss corn with mayonnaise, cotija, lime juice, cilantro, and chili powder. Season generously with salt.
Top with more cotija, cilantro, and a sprinkle of chili powder before serving.

BEST MEXICAN CORN SALAD RECIPE - HOW TO MAKE ... - DELISH

Best Mexican Corn Salad Recipe - How to Make ... - Delish image

An easy recipe for eloté-inspired Mexican corn salad from Delish.com.

Provided by Lindsay Funston

Categories low sugar nut-free vegetarian Cinco de Mayo Fourth of July picnic lunch salad side dish

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 7

Ingredients

6 ears corn
Kosher salt
1/2 c. mayonnaise
1/4 c. cotija cheese or feta, plus more for garnish
Juice of 2 limes
2 tbsp. chopped fresh cilantro, plus more for garnish
1 tbsp. chili powder, plus more for garnish

Steps:

Using a sharp knife, carefully cut corn kernels off cob. Add about 1/2" water to a medium saucepan and salt well. Bring to a simmer. Add corn, cover, and cook until corn is tender, 3 to 4 minutes. Drain and pat dry.
In a serving bowl, toss corn with mayonnaise, cotija, lime juice, cilantro, and chili powder. Season generously with salt.
Top with more cotija, cilantro, and a sprinkle of chili powder before serving.

MEXICAN STREET CORN SALAD - SERVED FROM SCRATCH

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From servedfromscratch.com

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AUTHENTIC MEXICAN STREET CORN RECIPE (ELOTES MEXICANOS)

Jun 06, 2019 · Mexican street corn starts with corn on the cob, cooked in boiling water with spices, herbs and salt. It is then covered with lime juice, mayonaise, queso fresco, and chile powder. This is …
From mylatinatable.com

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From foodnetwork.com

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MEXICAN STREET CORN SOUP - THE MIDNIGHT BAKER

Jan 26, 2022 · Mexican street corn soup is winter’s answer to the original summer specialty. Mexican Street Corn Soup Let me start by saying I love Mexican street corn. However, most people, myself included, think of that as a summertime thing. …
From bakeatmidnite.com

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From stuffing to corn pudding, this compilation of recipes that start with frozen corn will show you how to enjoy this evergreen veggie all year long. Fresh Corn Spoon Bread with a slice cut out. ... (Mexican Street Corn) Save. Skillet Elote (Mexican Street Corn…
From allrecipes.com

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Inspired by elote (the Mexican street food dish made of grilled corn topped with mayo, chile powder, cheese and lime juice), this crumble is delightful in summer, and would go …
From foodnetwork.com

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MEXICAN STREET CORN SOUP - THE MIDNIGHT BAKER

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CORN SALAD RECIPES | ALLRECIPES

With our recipe for Mexican Street Corn Salad, we've taken the flavors of Elote, authentic Mexican street corn, and turned it into a fun side dish. Fresh corn on the cob gets pan roasted in Country Crock® Spread so it gets that wonderful grilled flavor. …
From allrecipes.com

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