MEXICAN RICE BOUILLON RECIPES
MEXICAN RICE RECIPE: HOW TO MAKE IT - TASTE OF HOME
This recipe is a zippy, flavorful south-of-the-border side dish. My family always requests this rice when I'm making a Mexican dinner.—Pattie Hess, Grabill, Indiana
Provided by Taste of Home
Categories Side Dishes
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 8 servings.
Number Of Ingredients 4
Steps:
- In a saucepan over medium heat, bring water, salsa and bouillon to a boil. Stir in rice; remove from the heat. Cover and salt stand 6-8 minutes or until liquid is absorbed. Fluff with a fork.
Nutrition Facts : Calories 102 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 272mg sodium, CarbohydrateContent 21g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 2g protein. Diabetic Exchanges 1 starch.
SUPER EASY MEXICAN RICE RECIPE - FOOD.COM
Make and share this Super Easy Mexican Rice recipe from Food.com.
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet, heat 1 tablespoon oil and saute onions and garlic.
- Add the chicken bouillon to the pan and crush the cubes.
- Add 1 tablespoon oil and the rice and fry the rice until the rice turns slightly brown.
- Add the salt, water and tomato paste and mix well.
- Cover the pan and simmer 25 minutes.
- Mix rice thoroughly and serve.
- ENJOY!
Nutrition Facts : Calories 201.6, FatContent 5.9, SaturatedFatContent 0.8, CholesterolContent 0.2, SodiumContent 666, CarbohydrateContent 33.3, FiberContent 0.9, SugarContent 1.4, ProteinContent 3.2
More about "mexican rice bouillon recipes"
MEXICAN RICE RECIPE: HOW TO MAKE IT - TASTE OF HOME
This recipe is a zippy, flavorful south-of-the-border side dish. My family always requests this rice when I'm making a Mexican dinner.—Pattie Hess, Grabill, Indiana
From tasteofhome.com
Reviews 4.3
Total Time 15 minutes
Category Side Dishes
Cuisine North America, Mexican
Calories 102 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 15 minutes
Category Side Dishes
Cuisine North America, Mexican
Calories 102 calories per serving
- In a saucepan over medium heat, bring water, salsa and bouillon to a boil. Stir in rice; remove from the heat. Cover and salt stand 6-8 minutes or until liquid is absorbed. Fluff with a fork.
See details
SUPER EASY MEXICAN RICE RECIPE - FOOD.COM
Make and share this Super Easy Mexican Rice recipe from Food.com.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 201.6 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 201.6 per serving
- ENJOY!
See details
TOMATO PENNE WITH AVOCADO RECIPE - BBC GOOD FOOD
Get all five of your 5-a-day in this mildly spiced, healthy pasta dish. It's rich in iron, fibre and vitamin C as well as being low-fat and low-calorie
From bbcgoodfood.com
Total Time 30 minutes
Category Dinner, Supper
Calories 495 calories per serving
From bbcgoodfood.com
Total Time 30 minutes
Category Dinner, Supper
Calories 495 calories per serving
- Drain the penne and toss into the sauce with the coriander. Spoon the pasta into bowls, top with the avocado and scatter over the coriander leaves.
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Get all five of your 5-a-day in this mildly spiced, healthy pasta dish. It's rich in iron, fibre and vitamin C as well as being low-fat and low-calorie
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