MEXICAN RED CABBAGE SLAW RECIPES

61 MEXICAN RECIPES | BBC GOOD FOOD

61 Mexican recipes | BBC Good Food image

Put on a feast with our Mexican-inspired recipes. Try popular dishes such as tacos, tortillas, fajitas, burritos and quesadillas, plus sides like guacamole and nachos.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

61 MEXICAN RECIPES | BBC GOOD FOOD

61 Mexican recipes | BBC Good Food image

Put on a feast with our Mexican-inspired recipes. Try popular dishes such as tacos, tortillas, fajitas, burritos and quesadillas, plus sides like guacamole and nachos.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

More about "mexican red cabbage slaw recipes"

HOT SLAW, MEXICAN-STYLE RECIPE - NYT COOKING

Put a couple of whole cabbages over a hot fire on a grill, and leave them there, turning every few minutes when you get a chance, until they look like something tragic and ruined. You don’t need to season them, or oil them, or remove the thick outer leaves the way you’d do if you were cooking them lightly or shredding them raw. You just need to burn them, slowly and deeply, so that they soften within and take on the flavor of fire. When you’ve got the cabbages good and blistered, put them on a cutting board, remove the charred exteriors and cut out the cores, then slice the remaining cabbage into shreds. Dress with crema, store-bought or home-made, along with chopped cilantro, some chipotle en adobo and lime juice. It makes for a slaw that goes with almost anything grilled.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
Calories 58 per serving

Apply about 1/2 a cup of the crema to the sliced cabbage, and toss to combine. Continue adding crema until you have enough to coat all the cabbage, then taste and adjust seasonings. (You can save the rest of the crema for another use, keeping it in a closed jar in the refrigerator.) Serve with grilled meats or alone.

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GRILLED SOUTHERN FISH TACOS WITH CABBAGE SLAW RECIPE | TH…

From foodnetwork.com
Reviews 4.6
Total Time 55 minutes

Add the dressing to the grated cabbage. Allow the mixture to marinate for at least 30 minutes and up to 8 hours before serving

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ANGIE'S DAD'S BEST CABBAGE COLESLAW RECIPE | ALLRECIPES

An absolutely delicious coleslaw, more tart and tangy than the creamy kind. Can make this up to 2 weeks ahead of serving and it only gets better.
From allrecipes.com
Reviews 4.5
Total Time 30 minutes
Category Vegetable Salads
Calories 131 calories per serving

In a large bowl, combine cabbage, onion, carrots, and celery. Sprinkle with 1 cup sugar, and mix well. In a small saucepan, combine vinegar, oil, salt, dry mustard, and pepper. Bring to a boil. Pour hot dressing over cabbage mixture, and mix well.

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TASTY FISH TACOS | FISH RECIPES | JAMIE OLIVER

Get three of your 5-a-day in just one portion of these epic Mexican-inspired fish tacos.
From jamieoliver.com
Total Time 35 minutes
Cuisine mexican
Calories 418 calories per serving

1. In a bowl, mix the flour and a pinch of sea salt with 60ml of water to form a dough. Knead for a couple of minutes, then put aside.
2. Peel the kiwi fruit, cut in half and put into a large dry non-stick frying pan on a medium heat with the green halves of the spring onions and the deseeded chilli.
3. Lightly scald it all, turning every now and again, then place in a blender with half the coriander, the juice of 1 lime and a few shakes of chipotle Tabasco. Blitz until smooth, then taste and season to perfection.
4. Very finely slice the red cabbage, ideally on a mandolin (use the guard!), scrunch with the remaining coriander leaves and the vinegar and orange juice, then season to perfection.
5. To make your tacos, divide the dough into four balls and roll out each one thinly. Cook each through in a non-stick pan for just 1 minute on each side until soft, turning when you see bubbles. Cover with a tea towel to keep warm.
6. Slice up the whites of the spring onions. Deseed the pepper and cut into 1cm dice. Slice the fish into 2cm strips, then toss with the spring onion, pepper and 1 tablespoon of oil.
7. Return the pan you used for your tacos to a high heat and cook the fish mixture for around 4 minutes, or until the fish is cooked through and lightly golden.
8. Divide the yoghurt, fish and veg between your warm tacos. Serve with the dressed red cabbage, that killer salsa and lime wedges for squeezing over, then devour!

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SLOW COOKER CHICKEN TACOS - SKINNYTASTE

These easy Slow Cooker Chicken Tacos made in the crock pot with chicken breast, salsa, and spices are on repeat in my house!
From skinnytaste.com
Reviews 5.0
Total Time 242 minutes
Category Dinner, Lunch
Cuisine Mexican
Calories 474 kcal per serving

To serve, place 3 tortillas on each plate, top with chicken, slaw, sliced avocado and serve with lime wedges.

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TASTY FISH TACOS | FISH RECIPES | JAMIE OLIVER

Get three of your 5-a-day in just one portion of these epic Mexican-inspired fish tacos.
From jamieoliver.com
Total Time 35 minutes
Cuisine mexican
Calories 418 calories per serving

1. In a bowl, mix the flour and a pinch of sea salt with 60ml of water to form a dough. Knead for a couple of minutes, then put aside.
2. Peel the kiwi fruit, cut in half and put into a large dry non-stick frying pan on a medium heat with the green halves of the spring onions and the deseeded chilli.
3. Lightly scald it all, turning every now and again, then place in a blender with half the coriander, the juice of 1 lime and a few shakes of chipotle Tabasco. Blitz until smooth, then taste and season to perfection.
4. Very finely slice the red cabbage, ideally on a mandolin (use the guard!), scrunch with the remaining coriander leaves and the vinegar and orange juice, then season to perfection.
5. To make your tacos, divide the dough into four balls and roll out each one thinly. Cook each through in a non-stick pan for just 1 minute on each side until soft, turning when you see bubbles. Cover with a tea towel to keep warm.
6. Slice up the whites of the spring onions. Deseed the pepper and cut into 1cm dice. Slice the fish into 2cm strips, then toss with the spring onion, pepper and 1 tablespoon of oil.
7. Return the pan you used for your tacos to a high heat and cook the fish mixture for around 4 minutes, or until the fish is cooked through and lightly golden.
8. Divide the yoghurt, fish and veg between your warm tacos. Serve with the dressed red cabbage, that killer salsa and lime wedges for squeezing over, then devour!

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SLOW COOKER CHICKEN TACOS - SKINNYTASTE

To serve, place 3 tortillas on each plate, top with chicken, slaw, sliced avocado and serve with lime wedges.

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25 BEST RED CABBAGE RECIPES | WHAT TO MAKE WITH RED ...

May 27, 2021 · The red cabbage slaw features a shower of poppy seeds, whose crunch adds a pleasant texture to this sandwich. Get the Recipe: Crispy Tuna-Cake Sliders with Citrus Slaw Brisket Tacos With Red Cabbage
From foodnetwork.com

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RED CABBAGE RECIPES | ALLRECIPES

Get new ideas to cook red cabbage! Find trusted recipes for braised red cabbage, red cabbage slaws, red cabbage salads, and cabbage with apples.
From allrecipes.com

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MEXICAN SLAW WITH CILANTRO AND LIME - FEASTING AT HOME

Sep 28, 2019 · The Mexican Slaw is made with shredded cabbage but what I love about his recipe is how you can add all sorts of other crunchy veggies to the mix-like grated radishes ( yummy!) jicama, kohlrabi or carrots (so pretty!).. You get the idea! Clean out your fridge. ? And if short on time, YES, store-bought, packaged slaw …
From feastingathome.com

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BBQ CHICKEN TACOS WITH RED CABBAGE SLAW RECIPE - EATING…

This zippy, creamy slaw is so good you might find yourself making it for other sandwiches. Still, it pairs beautifully with the tangy pulled chicken for an incredibly quick dinner you can make even on …
From eatingwell.com

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CRISPY FISH TACOS WITH RED CABBAGE SLAW - SIMPLY RECIPES

Mar 23, 2022 · For the slaw: 1 1/2 limes, divided. 2 tablespoons honey. 2 tablespoons avocado or canola oil. 1 teaspoon kosher salt. 1/4 teaspoon black pepper. 1 1/2 cups thinly sliced red cabbage (about a 1/2 small head of cabbage) 5 radishes, cut into matchsticks (3/4 cup of matchsticks) 1/4 cup minced red …
From simplyrecipes.com

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FISH TACOS WITH CABBAGE SLAW RECIPE | MYRECIPES

Use 2 Chipotle Bouillon cubes, mayo and a touch of 2% milk to thin it out for sauce. Slaw we used 1 red cabbage, 1 red onion, cilantro, green onions, cherry tomatoes cut up, olive oil, & salt. 2 adults & 3 teens and the only thing left was a little bit of slaw…
From myrecipes.com

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EASY APPLE CABBAGE SLAW RECIPE | ALLRECIPES

If you are making this to last more than a day it is best to salt the cabbage, let it wilt for an hour, then rinse and dry chopped cabbage before the slaw. This removes water from the cabbage, …
From allrecipes.com

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MEXICAN COLESLAW - SPICY SOUTHERN KITCHEN

Aug 08, 2017 · Black beans, corn, red bell pepper, red onion, cilantro, and jalapenos add so much flavor and color. It really is a beautiful coleslaw! The creamy base of this Mexican Coleslaw is made from …
From spicysouthernkitchen.com

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10 BEST FISH TACOS SLAW RECIPES - YUMMLY

Mar 22, 2022 · Crispy Fish Tacos with Guacamole & Red Cabbage Slaw Blue Apron Mexican crema, cilantro, cod fillets, avocados, white corn tortillas and 6 more Air Fried Fish Tacos …
From yummly.com

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FISH TACOS WITH CABBAGE SLAW RECIPE | MYRECIPES

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EASY APPLE CABBAGE SLAW RECIPE | ALLRECIPES

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MEXICAN COLESLAW - SPICY SOUTHERN KITCHEN

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10 BEST FISH TACOS SLAW RECIPES - YUMMLY

red cabbage, corn tortillas, chili powder, black pepper, cilantro and 16 more Fish Tacos with Pineapple Cole Slaw Open Source Food sugar, corn tortillas, oil, salt, pineapple, tilapia fillets and 13 more
From yummly.com

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MEXICAN COLESLAW RECIPE - LEMON TREE DWELLING

May 03, 2017 · Wow! This is crazy good, and went perfectly with the quesadillas. Nice cool crunch to accompany the spicy blackened shrimp. The only modifications I made was using the 1/2 head of red cabbage instead of the slaw …
From lemontreedwelling.com

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MEXICAN BRUSSEL SPROUT SALAD WITH CILANTRO AND LIME ...

May 05, 2015 · A simple vegan recipe for Mexican Brussel Sprout Salad with Cilantro, Chilies and Lime that can be made ahead, and has a multitude of uses! Serve this over brown rice or quinoa for a healthy vegan bowl, or use as a slaw …
From feastingathome.com

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20+ SAVOY CABBAGE RECIPES | EATINGWELL

Aug 15, 2020 · These savoy cabbage recipes are a great option when you're looking to cut back on carbohydrates and increase your vegetable intake. The leaves of savoy cabbage are great for using in place of tortillas or bread. Plus, cabbage is low in calories and has been linked with helping with weight loss. Recipes like Cabbage Roll Chicken Enchiladas and Peanut-Tofu Cabbage …
From eatingwell.com

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18 CABBAGE RECIPES - DELICIOUS. MAGAZINE

A traditional British and versatile vegetable that can be steamed, sautéed or eaten raw. Try one of our varied recipes. Stir-fried red cabbage with pear and five-spice is a quick and versatile …
From deliciousmagazine.co.uk

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ANGIE'S DAD'S BEST CABBAGE COLESLAW RECIPE | ALLRECIPES

Fixed it 2 days ahead and the flavors were great when I served it. I used a 16 oz bag of shreded cabbage and carrot cole slaw mix with the half the amount of dressing. AFter several days the purple cabbage in the mix started to turn it all purple, so next time I'll use the bag of green cabbage …
From allrecipes.com

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