MEXICAN PINEAPPLE DESSERT RECIPES

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MEXICAN PINEAPPLE CAKE RECIPE - FOOD.COM



Mexican Pineapple Cake Recipe - Food.com image

This is a recipe I ran across in a community cookbook entitled "A Taste of Mexico, Mexican, Southwest and TexMex Favorites." It is such a quick and simple cake to make and so very good. I hope you enjoy it as much as my family does.

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 12 serving(s)

Number Of Ingredients 6

2 cups unsifted flour
2 teaspoons baking powder
2 cups sugar
20 ounces crushed pineapple, drained
2 eggs
1 cup nuts, chopped

Steps:

  • Preheat oven to 350°F.
  • In large mixing bow, gently stir together all ingredients by hand until well combined.
  • Pour into a greased and floured 13x9-inch pan and bake for 35 minutes.
  • Remove from oven and cool.

Nutrition Facts : Calories 313.6, FatContent 6.9, SaturatedFatContent 1.1, CholesterolContent 35.2, SodiumContent 149.4, CarbohydrateContent 59.8, FiberContent 2, SugarContent 40.8, ProteinContent 5.4

MEXICAN JELLO (GELATINA DE MOSAICO) - MARICRUZ AVALOS ...



Mexican Jello (Gelatina de Mosaico) - Maricruz Avalos ... image

Mexican jello is a dessert that is served mostly in birthdays parties.  Is made with different flavours of gelatine to resemble a multi-coloured mosaic. This jello is so fun and festive that is easy to understand why is so popular in the mexican culture.

Provided by Maricruz

Categories     dessert

Total Time 770 minutes

Prep Time 30 minutes

Cook Time 20 minutes

Yield 12

Number Of Ingredients 7

5 small packages of flavoured gelatin (for 2 ? cups (500 ml) each)
14 oz condensed milk (1 can)
12 oz evaporated milk (1 can)
2 ¼ cup whole milk
2 Tbsp unflavored gelatin powder (2 envelopes)
1 tsp vanilla extract
confectioner's sugar (to taste)

Steps:

  • MAKE THE FLAVOURED JELLO
  • MAKE THE WHITE JELLO
  • ASSEMBLE

Nutrition Facts : Calories 172 kcal, CarbohydrateContent 23 g, ProteinContent 6 g, FatContent 6 g, SaturatedFatContent 4 g, CholesterolContent 24 mg, SodiumContent 91 mg, SugarContent 23 g, ServingSize 1 serving

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