MEXICAN DOUGHNUTS RECIPES
More about "mexican doughnuts recipes"
CHURROS | ALLRECIPES
These Mexican fritters are very common at fairs. In my border hometown, the line at this stand is always overwhelming. People wait hours in line just to get a taste of these churros. I have run across several recipes but this is the best one by far.
Provided by Delia
Categories Everyday Cooking Vegan Bread
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a small saucepan over medium heat, combine water, 2 1/2 tablespoons sugar, salt and 2 tablespoons vegetable oil. Bring to a boil and remove from heat. Stir in flour until mixture forms a ball.
- Heat oil for frying in a deep fryer or deep pot to 375 degrees F (190 degrees C). Pipe 5- to 6-inch strips of dough into the hot oil using a sturdy pastry bag fitted with a medium star tip. Do not overcrowd the oil. Fry until golden; drain on paper towels.
- Combine 1/2 cup sugar and cinnamon. Roll drained churros in cinnamon and sugar mixture.
Nutrition Facts : Calories 691.3 calories, CarbohydrateContent 57.1 g, FatContent 51.1 g, FiberContent 1.1 g, ProteinContent 3.3 g, SaturatedFatContent 6.7 g, SodiumContent 293.1 mg, SugarContent 32.9 g
CHURROS DOUGHNUT RECIPE | CHURROS | MEXICAN DESSERT
May 04, 2013 · Slide the strips of dough into the pan, one at a time, and fry until golden brown, 5-7 minutes, turning once. Remove from the pan with a slotted spoon to paper towels to drain. Combine the remaining sugar and cinnamon. Toss the doughnuts in the cinnamon-sugar mixture to coat and then serve warm. Makes 12-15 donuts. Nutrition
From cookingnook.com
From cookingnook.com
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SOUTH OF THE BORDER DOUGHNUTS (BUNUELOS) RECIPE - FOOD.COM
Apr 01, 2020 · In a heavy skillet or Dutch oven, heat 2 inches of oil over medium heat, until hot but not burning or smoking (350 degrees). Fry six 2-inch rounds at a time for 1-1/2 to 2 minutes, until puffy and golden, turning often with tongs. Drain on paper towels and toss in the sugar and cinnamon coating mix while still hot. PRINT RECIPE
From food.com
From food.com
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MEXICAN DONUTS RECIPE - HAMDI RECIPES
Nov 16, 2021 · How To Make Mexican Donuts In a large bowl, mix flour, salt, baking powder, caster sugar, and ground anise. In another bowl, whisk the egg into the milk. Place the unsalted butter in a mug or bowl and let it melt in the microwave. Once you mix all the dry ingredients, gradually add the milk-egg mixture and stir well until all are combined.
From hamdirecipes.com
From hamdirecipes.com
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10 BEST MEXICAN DONUTS IDEAS | DONUT RECIPES, DOUGHNUT ...
Nov 19, 2019 - Explore Tacos and Tantrums's board "Mexican Donuts" on Pinterest. See more ideas about donut recipes, doughnut recipe, donuts.
From pinterest.com
From pinterest.com
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CHURROS (DELICIOUS FRIED DOUGHNUT STICKS) RECIPE
Jun 30, 2019 · 1 1/4 cups flour 1 teaspoon vanilla 3 large eggs 2 to 3 cups vegetable oil (or amount needed for frying) 1/2 cup sugar 1 teaspoon cinnamon Optional: dulce de leche, Nutella, or vanilla pastry cream Steps to Make It Gather the ingredients. In a pot, combine the water, buttermilk, butter, salt, and 1 tablespoon sugar. Bring the mixture to a boil.
From thespruceeats.com
From thespruceeats.com
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THIS BROOKLYN’S MEXICAN-JEWISH CHEF MAKES DOUGHNUTS THAT ...
Nov 27, 2021 · At Fan-Fan, Gerson reinvented her dough recipe and added Mexican touches as well as flavors from around the world, including Mexican Cinnamon Sugar, White Coffee and Mango Lassi doughnuts, as well ...
From jpost.com
From jpost.com
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37 SIMPLE DOUGHNUT RECIPES - FOOD.COM
From food.com
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HOW TO MAKE MEXICAN BUÑUELOS RECIPE (QUICK AND EASY)
Dec 12, 2011 · Make The Dough In a large bowl, mix the all-purpose flour, baking powder, sugar, and salt. Form a hollow hole in the center and add the egg, melted butter, and vanilla. Mix everything together until the mixture resembles a coarse flour meal. Slowly add the water a tablespoon at a time, mixing and kneading until you have a soft and smooth dough.
From mexicoinmykitchen.com
From mexicoinmykitchen.com
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MEXICAN CHOCOLATE DONUTS - PATI JINICH
In a medium saucepan, heat milk over medium-low heat. Add chocolate chunks and stir occasionally until it has dissolved, a few minutes. Remove from heat and using a molinillo or whisk, emulsify or foam as much as you can. Set aside. In a mixing bowl, combine the flour with the sugar, baking powder, baking soda and salt.
From patijinich.com
From patijinich.com
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MEXICAN DOUGHNUT STRIPS - RECIPE | COOKS.COM
1 c. all-purpose flour. 2 eggs. Bring water, butter, sugar, and salt to boiling. Add flour all at once, stirring vigorously. Cook and stir with a wooden spoon until mixture forms a ball that doesn't separate. Remove from heat and cool for 10 minute. Add the eggs, one at a time, beating well after each addition with the wooden spoon until smooth.
From cooks.com
From cooks.com
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SOPAPILLAS (MEXICAN DONUTS) - RECIPE | COOKS.COM
Feb 14, 2016 · 1 c. milk. 1 c. oil for frying. Stir together dry ingredients. Cut in shortening/oil. Slowly add milk. Turn out on floured board/cloth. Knead until dough is smooth. Cover and sit for 45 minutes. Roll out - cut into small squares 2x2 inch, 1/4 inch thick.
From cooks.com
From cooks.com
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BUNUELOS RECIPE, MEXICAN FRITTERS, WHATS COOKING AMERICA
Like doughnuts, there are a variety of ways these can be finished off before serving, or they can be served just as they are. Sugared Bunuelos: 1/4 cup granulated sugar or powdered (confectioners’) sugar (your choice) 1/2 teaspoon ground cinnamon. Prepare the Buñuelos per the recipe above. In a large bag, mix the sugar and the cinnamon together.
From whatscookingamerica.net
From whatscookingamerica.net
37 SIMPLE DOUGHNUT RECIPES - FOOD.COM
recipe Mexican Doughnuts "These are so good, and they're easy to make. You can whip up a batch and be enjoying them in 30 to 40 minutes!"-AZPARZYCH. recipe Gluten-Free Doughnuts "These look like the real thing, they taste like the real thing, and best of all, they're not hard to make!"
From food.com
From food.com
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HOW TO MAKE MEXICAN BUÑUELOS RECIPE (QUICK AND EASY)
Dec 12, 2011 · Make The Dough. In a large bowl, mix the all-purpose flour, baking powder, sugar, and salt. Form a hollow hole in the center and add the egg, melted butter, and vanilla.
From mexicoinmykitchen.com
From mexicoinmykitchen.com
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GUIDE TO MEXICAN PAN DULCE - THE OTHER SIDE OF THE TORTILLA
Dec 08, 2018 · Dona: Doughnuts in Mexico are usually not yeasty and are seldom fried, which can be a huge letdown for some people. Mexican donuts, in general, are sprinkled with sugar. In the U.S., it’s more common to find yeasted and fried doughnuts with Mexican-flavored glazes or toppings, such as Mexican chocolate glazed doughnuts or hibiscus glazed ...
From theothersideofthetortilla.com
From theothersideofthetortilla.com
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BASIC DOUGHNUT RECIPE FOR AMERICAN-STYLE DOUGHNUTS
Nov 26, 2021 · In a large bowl, combine the flour, sugar, salt, and yeast. Add the shortening, eggs, and warm milk. Stir to combine, then knead by hand or with an electric mixer and dough hook until smooth, about 5 to 10 minutes.
From thespruceeats.com
From thespruceeats.com
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20 DIFFERENT TYPES OF DOUGHNUTS YOU NEED TO KNOW | ALLRECIPES
Jul 28, 2020 · The consistency of these doughnuts resembles cake, but drier, and crumbs are a given. They are leavened using baking powder, and then dunked into oil to cook. Popular Cake Doughnut Recipes: Plain Cake Doughnuts. Cake Doughnuts. Chocolate Cake Doughnuts. 2 of 20. View All.
From allrecipes.com
From allrecipes.com
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MEXICAN CHOCOLATE DOUGHNUTS - THE WASHINGTON POST
Jan 29, 2014 · Seat a wire cooling rack inside a rimmed baking sheet. Heat the milk in a medium saucepan over medium-low heat. Add the chocolate; cook, stirring a few times, until it has melted.
From washingtonpost.com
From washingtonpost.com
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RECIPE: MEXICAN CHOCOLATE DOUGHNUTS – TRENTONIAN
Feb 04, 2014 · 6 ounces Mexican chocolate disks, such as Abuelita brand, broken into chunks. 1 1/4 cups flour. 2 tablespoons sugar. 2 teaspoons baking powder. 1 teaspoon baking soda
From trentonian.com
From trentonian.com
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MEXICAN CHOCOLATE GLAZED DOUGHNUTS WITH RED CHILE PEANUTS ...
For the Mexican chocolate glaze: Combine the cream, chile de arbol, cinnamon sticks and star anise in a medium saucepan and bring to a simmer over low heat. Set aside and let infuse for 30 minutes.
From foodnetwork.com
From foodnetwork.com
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TREAT A WEEK RECIPES: MEXICAN DOUGHNUTS (CHURROS) RECIPE
Apr 26, 2007 · Directions. 1. In a small bowl, lightly beat three eggs and set aside. In a separate bowl measure out flour. In a separate large bowl mix 1 cup of sugar with cinnamon. 2. In a medium-sized saucepan bring water, butter, 1/4 cup sugar and vanilla to a boil. 3. Remove from the heat and immediately add flour.
From treataweek.blogspot.com
From treataweek.blogspot.com
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