MEXICAN CORN BUTTER RECIPES

MEXICAN STREET CORN COMPOUND BUTTER - CHALLENGE DAIRY

Mexican Street Corn Compound Butter - Challenge Dairy image

Provided by Challenge Home Economist

Number Of Ingredients 10

Ingredients

½ cup (1 stick) Challenge Butter, softened
¼ cup Mexican crema, or sour cream
½ cup minced cilantro
1 clove garlic, minced
¼ teaspoon salt
¼ teaspoon ground chipotle pepper, to taste
2 teaspoons lime zest, from one lime
2 tablespoon lime juice, from one lime
½ cup cotija cheese, crumbled
6 ears corn, shucked and cleaned

Steps:

Compound Butter
Corn

MEXICAN CORN RECIPE | ALLRECIPES

Mexican Corn Recipe | Allrecipes image

This recipe was given to me by my aunt in Texas, where they like everything hot! Now, my family wants it for holidays, barbeques, or just by itself.

Provided by KBALDRIDGE

Categories Side Dish Vegetables Corn

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 6 servings

Number Of Ingredients 5

Ingredients

2 (15.25 ounce) cans whole kernel corn, drained
1 (8 ounce) package cream cheese
¼ cup butter
10 jalapeno peppers, chopped
1 teaspoon garlic salt

Steps:

In a medium saucepan combine corn, cream cheese, butter, jalapeno peppers and garlic salt. Cook over medium heat for about 10 minutes or until heated through, stirring constantly after cream cheese begins to melt.

Nutrition Facts : Calories 359.3 calories, CarbohydrateContent 38.2 g, CholesterolContent 61.4 mg, FatContent 22.7 g, FiberContent 4.5 g, ProteinContent 8 g, SaturatedFatContent 13.4 g, SodiumContent 491.4 mg, SugarContent 6.6 g

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