MEXICAN CINNAMON COOKIES RECIPES
MEXICAN CINNAMON COOKIES RECIPE: HOW TO MAKE IT
My extended family shares a meal every Sunday. The aunts and uncles take turns bringing everything from main dishes to desserts like this traditional Mexican cinnamon cookie called reganadas. —Adan Franco, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 35 minutes
Prep Time 25 minutes
Cook Time 10 minutes
Yield 12 dozen.
Number Of Ingredients 11
Steps:
- Place egg white in a small bowl; let stand at room temperature 30 minutes., Preheat oven to 375°. In a large bowl, beat lard until creamy. In another bowl, whisk flour, baking powder, cinnamon and salt; gradually beat into lard., Beat egg white on high speed until stiff peaks form. Gently whisk in sugar and egg yolk. Gradually beat into lard mixture. Turn onto a lightly floured surface; knead gently 8-10 times., Divide dough into 6 portions. On a lightly floured surface, roll each portion into a 24-in.-long rope; cut diagonally into 1-in. pieces. Place 1 in. apart on ungreased baking sheets. Bake 8-10 minutes or until edges are light brown. Cool on pans 2 minutes., In a small bowl, mix sugar and cinnamon. Roll warm cookies in cinnamon sugar mixture or confectioners' sugar. Cool on wire racks.
Nutrition Facts : Calories 47 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 4mg cholesterol, SodiumContent 10mg sodium, CarbohydrateContent 5g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 0 protein.
MEXICAN CINNAMON COOKIES, POLVORONES DE CANELA | JUST A ...
These delicious cookies were a tradition during the holidays, They were part of the goodies served at Christmas time when I was growing up. This recipe is very similar to my grandmother's recipe. Much to my regret her cookie recipe was never written down. We have always had to make them from memory. This recipe though not hers is very close to my grandmothers. I have no picture to post until I make them this weekend. Enjoy.
Provided by Juliann Esquivel @Juliann
Categories Cookies
Prep Time 20 minutes
Cook Time 20 minutes
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. Grease cookie sheets or spray with Pam or Crisco baking spray.
- In a medium bowl, cream together 1/2 cup confectioners' sugar and butter until smooth. Stir in vanilla. In a separate bowl Combine flour, salt and 1/2 tsp of cinnamon; stir into the creamed butter and sugar mixture to form a stiff dough. Shape dough into 1 inch balls. Mix together 1 cup confectioners' sugar and 1 teaspoon cinnamon; roll balls in cinnamon mixture.
- Bake for 15 to 20 minutes in preheated oven, or until nicely browned. Cool cookies on wire racks for five minutes and roll again in the cinnamon mixture and let cool. Enjoy Will post my picture this weekend.
POLVORONES DE CANELE (CINNAMON COOKIES) RECIPE | ALLRECIPES
May 02, 1998 · Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. In a medium bowl, cream together 1/2 cup confectioners' sugar and butter until smooth. Stir in vanilla. Combine flour, salt, and 1/2 teaspoon of cinnamon; stir into the creamed mixture to form a stiff dough.
From allrecipes.com
From allrecipes.com
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MEXICAN CINNAMON COOKIES | 12 TOMATOES
Jun 22, 2017 · Preheat oven to 400°F. Line a baking sheet with parchment paper. Beat butter, eggs, shortening, vanilla, and 1 ½ cups sugar at medium speed until creamy. Combine flour, baking soda, salt, and cream of tartar. Sift into butter mixture and mix to combine. In a separate bowl, stir together cinnamon and 2 tablespoons of sugar.
From 12tomatoes.com
From 12tomatoes.com
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MEXICAN CINNAMON COOKIES RECIPE | CDKITCHEN.COM
Cream butter at high speed. On low speed, beat in sugar, flour, 1 teaspoon cinnamon, salt and vanilla until combined. Dough will be stiff. Shape into balls and wrap in wax paper. Refrigerate 30 minutes. Place balls on a no-stick cookie sheet and flatten. Bake at 400 degrees F for 10 minutes. Combine 1/2 teaspoon cinnamon and 1/2 teaspoon sugar ...
From cdkitchen.com
From cdkitchen.com
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MEXICAN CINNAMON SUGAR COOKIES RECIPE - (3.9/5)
Step 1. Sift or stir together in a bowl the flour, salt, baking powder and cinnamon (or anise seed), and set aside. In a medium bowl beat the vegetable shortening or lard with a mixer until light. Slowly beat in the 3/4 cup sugar until light. Beat in the egg and 1 tablespoon brandy or milk, mixing until light and fluffy.
From keyingredient.com
From keyingredient.com
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MEXICAN CINNAMON SUGAR COOKIES RECIPE | EPICURIOUS.COM
Oct 01, 2015 · Sift or stir together in a bowl the flour, salt, baking powder and cinnamon (or anise seed to taste), and set aside. In a medium bowl beat the vegetable shortening or lard with a mixer until light ...
From epicurious.com
From epicurious.com
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MEXICAN CINNAMON COOKIES - RECIPE | COOKS.COM
Dec 04, 2013 · In large bowl, beat butter until fluffy. Beat in 1/2 cup sugar, flour, 1 teaspoon cinnamon, vanilla and salt just until well combined. Shape in ball and chill for 30 minutes.
From cooks.com
From cooks.com
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MEXICAN CINNAMON COOKIES RECIPE: HOW TO MAKE IT
Directions. Place egg white in a small bowl; let stand at room temperature 30 minutes. Preheat oven to 375°. In a large bowl, beat lard until creamy. In another bowl, whisk flour, baking powder, cinnamon and salt; gradually beat into lard. Beat egg white on high speed until stiff peaks form. Gently whisk in sugar and egg yolk.
From preprod.tasteofhome.com
From preprod.tasteofhome.com
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MEXICAN CINNAMON COOKIES | LOVETOKNOW
Line two cookie sheets with parchment paper. Form the dough into ½-inch balls. Place the dough balls on the lined cookie sheets. Bake until pale golden brown, about 17 minutes. Mix together 2 teaspoons of cinnamon and 1 cup of sugar. When the cookies are cool enough to handle, roll each cookie in the sugar/cinnamon mixture.
From cooking.lovetoknow.com
From cooking.lovetoknow.com
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MEXICAN CINNAMON COOKIES RECIPE | CDKITCHEN.COM
Cream butter at high speed. On low speed, beat in sugar, flour, 1 teaspoon cinnamon, salt and vanilla until combined. Dough will be stiff. Shape into balls and wrap in wax paper. Refrigerate 30 minutes. Place balls on a no-stick cookie sheet and flatten. Bake at 400 degrees F for 10 minutes. Combine 1/2 teaspoon cinnamon and 1/2 teaspoon sugar ...
From cdkitchen.com
From cdkitchen.com
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MEXICAN CINNAMON COOKIES - RECIPE | COOKS.COM
Dec 04, 2013 · In large bowl, beat butter until fluffy. Beat in 1/2 cup sugar, flour, 1 teaspoon cinnamon, vanilla and salt just until well combined. Shape in ball and chill for 30 minutes.
From cooks.com
From cooks.com
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CINNAMON COOKIES {MEXICAN DESSERT} - CREATIONS BY KARA
Jul 09, 2021 · Beat butter and powdered sugar in a large bowl till creamy. Beat in vanilla extract. Stir in the flour, cinnamon, and salt. Cover and chill for at least 1 hour. Whisk together the powdered sugar and cinnamon in a small bowl. Roll dough into balls, then in cinnamon sugar mixture. Bake on ungreased cookie sheets at 350 for 10-12 minutes.
From creationsbykara.com
From creationsbykara.com
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CINNAMON MEXICAN WEDDING COOKIES (AKA SNOWBALLS) | WEELICIOUS
Dec 06, 2011 · 1. Preheat oven to 350 F. 2. Place the walnuts in a food processor and ground for 30 seconds. 3. Place the ground walnuts, flour and cinnamon in a bowl and combine. 4. Place the butter, sugar and vanilla extract in a standing mixer (or bowl using a hand mixer) and cream for 3-4 minutes. 5.
From weelicious.com
From weelicious.com
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POLVORONES DE CANELA ~ CINNAMON SUGAR COOKIES
Aug 05, 2021 · Instructions. Cream the butter and sugar until light and fluffy. Add in the cinnamon, salt, and vanilla. Add the flour in gradually, mixing well after each addition. Wrap the dough in plastic wrap and chill for an hour or so in the refrigerator. Preheat the oven to 350 degrees. Line baking sheets with parchment paper.
From hispanicfoodnetwork.com
From hispanicfoodnetwork.com
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25 CINNAMON COOKIE RECIPES | ALLRECIPES
Feb 27, 2021 · Warm up your oven and your tastebuds with these cinnamon laced cookies. Spicy and toasty, cinnamon is a favorite in cakes and crumbles, pies and tarts. But the essential spice turns basic sugar cookies into dazzling snickerdoodles and humble oatmeal cookies into family-favorite treats. These 25 cinnamon cookie recipes each highlight a different ...
From allrecipes.com
From allrecipes.com
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HOJARASCAS RECIPE | QUICK AND EASY | MEXICAN FOOD RECIPES.
Feb 14, 2016 · In a large bowl, beat the shortening until light and fluffy. (Please check the ingredients list below) Add the sugar, cinnamon and pinch or salt. Mix until well blended. Gently stir in ¼ of the flour and mix. Add another ¼ of the flour and mix. Continue the process until all the flour has been incorporated.
From mexicoinmykitchen.com
From mexicoinmykitchen.com
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HOJARASCAS-TRADITIONAL MEXICAN SHORTBREAD COOKIES - LA ...
Dec 02, 2016 · Take the bottom of a glass and press cookies flat. Dip the bottom of glass in flour if it starts to stick. Bake in preheated oven until lightly browned, about 12 to 14 minutes. While cookies are cooling, mix the 1/2 cup of sugar with 1 tsp of canela (cinnamon). Carefully dip each cookie into the cinnamon sugar mixture.
From pinaenlacocina.com
From pinaenlacocina.com
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MEXICAN CINNAMON COOKIES RECIPE - GROUP RECIPES
In large bowl, beat butter and sugar till fluffy. Add cinnamon, vanilla, salt and flour. Mix till just combined. Wrap dough and chill till slightly firm. Shape into 1 inch balls or roll and lightly floured surface and cutout. Remove to wire rack…while warm sprinkle with cinnamon/sugar mixture.
From grouprecipes.com
From grouprecipes.com
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MEXICAN CINNAMON ANISE COOKIES - RECIPES | COOKS.COM
Results 1 - 8 of 8 for mexican cinnamon anise cookies. 1. BISCOCHOS DE VINO (MEXICAN WEDDING COOKIES) Preheat oven at 400°F. Crush whole cinnamon and anise seed. Cream lard and sugar; ... cinnamon-sugar mixture. Let cool and drench again if desired. - Texas.
From cooks.com
From cooks.com
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MEXICAN WEDDING COOKIES - OUT OF THE BOX BAKING
Dec 27, 2021 · Cream butter and add powdered sugar and vanilla. Sift flour and salt together, then add to the wet ingredients. Mix well. Roll in 1” balls. Place on parchment lined baking sheet. Bake 10 – 12 minutes at 375 degrees. Roll in powdered sugar. Cool. Roll in powdered sugar again.
From outoftheboxbaking.com
From outoftheboxbaking.com
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